Chanteroy - Reservar una mesa

I ordered two large fruit tarts for 16 people, paid for and to be collected. On collection there was no recollection of any order as the staff don't write orders in a book! We were told to return in three hours so that the tarts could be made but on collection a second time, nothing had be recorded. For such a local gem they need to do something about staff management and systems. Not difficult. Lots of very young staff who have no skills. Meanwhile I had no dessert for my 16 guests.

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I ordered the chicken and Emmental. The first bite was nice-ish but the chicken's only flavour was salt and a lot of it. The baguette started to become quite sickly and I was desperate for pieces of lettuce, tomato or maybe even a glob of mayo to reveal itself to give my poor palette a rest from the salt. Whilst my blood pressure is through the roof I did enjoy the baguette which was a nice alternative to the supermarkets often under-baked baguettes.

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Despite the recent negative reviews, this is the best sandwich shop I know in London. The sandwiches are consistently excellent and very reasonably priced. The staff are great (they may seem rude but are always very busy! They are very dilligent and make superb sandwiches. We get our weekly sarnies from this establishment and will continue to do so. It is quite literally the only reason to visit Southfields

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I popped in by chance to pick up a couple of sweet treats to go with breakfast and left with a feast! They make the most delicious strawberry tarts, raspberry tarts, apricot tarts, Mille feuille and coffee eclairs and I have been highly recommended to their baguettes for lunch. Lovely helpful guy in there went to collect me a strawberry tart straight from the oven! Will definitely be going back this weekend

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An absolute gem of Southfields, amazing high quality food and ingredients. I get a sandwich every day, perfect prices and friendly staff. I highly recommend this place for breakfast and lunch and everything from cheeses to meats to tarts!

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