Escuché que este lugar es bastante famoso para obtener una especie de olla picante picante. Sin embargo, decidí ordenar algo más, ya que fue mi primera vez probar este tipo de comida china. Dolor
Dolor
Así que eso es lo que pedí: rebanadas de carne que están empapadas en aceite de chile, cubiletes picantes y verduras de claypot y camarones. Dolor
Dolor
Todo fue un poco picante y extremadamente delicioso. Asegúrate de obtener una buena bebida fría en el lateral para el primer temporizador, porque es un poco molesto por su estómago ?????????
Dolor
¡Volveré por el pez de nuevo!
Nuestro pescado era tan pequeño ... ¡y fue caro! ¡Así que bye bye carbón de leña! ????????????????????????????????????????????????????????????? ??? sesses ??????????????????? sesses ?????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????? ??????? sesses ???????????????????????????????????????????? ??????????????????????????????????????????????????????? sissen
I heard this place is quite famous for some sort of spicy fish hot pot. However, I decided to order something else since it was my first time trying this type of Chinese cuisine.
So this is what I ended up ordering: beef slices drenched in chilli oil, spicy beef noodles, and claypot veggies and prawns.
Everything was mildly spicy and extremely delicious. For first timers, make sure you get a nice cold drink on the side because it may be a little bit troublesome for your tummy ????????
I will be coming back again for the fish!
Great food and great price! A bit cheaper than Xi'An Grill for the same fish and flavours. However the service there is terrible (Chinese people who give you attitude and they don't listen to you the first time you request something). It took more than 15 minutes to get the bill. Good thing about this place is that it opens till 2am on the weekend, great for a midnight feast.
Reserva una mesa ahora
Highlighted as a midnight restaurant opening until 2am, Charcoal Fish has been the place I go quite frequently after badminton :) You know, at 11:30ish, most places are closing or closed and I believe that every Chinese restaurant is better than Macca's no matter how bad its food is.
It tastes good but salty without rice plus its fish is really small in size :(
It was about 11:30pm and saw this placed opened. Only thing I found on the menu was a pork rub casserole. There wasn't that much meat in this dish. It was more a vegetable casserole with a bit of pork in it. Tasted ok but didn't satisfy me. I would describe it as a poor rice farmers meal.
Our fish was so small..... And it was expensive! So bye bye charcoal fish! ????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????
Mediocre Sichuan cuisine
The flavour is alrite 5/10
The price is reasonable 8/10
The environment is a bit cheesy 4/10
The staff is very unfriendly 0/10
Overall 2.0/5.0
Reserva una mesa ahora
Good area really hella expensive if you want to eat meat and cook and all over $50
They dont have the proper fans to absorb the smoke so i suggest them
Food are not fresh
Some of them already gone bad, esp cooked onces like fish balls with red sauces
Pork And Chive Dumplings With Chili Sauce (6 Pieces)
Pork And Chive Dumplings With Clear Soup (6 Pieces)
Steamed And Deep Fried Mini Buns (6 Pieces)
Bean Noodle In Chili Sauce (Clear Noodle)
Sizzling Pork Intestine With Spicy Sauce
Sour And Spicy Sweet Potato Noodle Soup
Carne De Res En Aceite De Chile Picante
Pork And Chive Dumplings (12 Pieces)
Tin Foil Wrapped Grilled Fish Series
Basa Fillet And Pickled Cabbage Soup
