Château De Saulon

Château De Saulon - Reserva de mesa

Route de Seurre | Chateau de Saulon, 21910 Saulon la Rue, France, Saulon-la-Rue Reserva
2629 Reseñas 4.2

"Knowledgeable and attentive staff, the food was beautiful and very reasonably priced. highly recommended"

Detalles

Teléfono: +33380792525

Dirección: Route de Seurre | Chateau de Saulon, 21910 Saulon la Rue, France, Saulon-la-Rue

Reserva, Reservación

Ciudad: Saulon-la-Rue

Horario de apertura

Lunes: 19:30-21:00

Martes: 19:30-21:00

Miércoles: 19:30-21:00 12:00-13:30

Jueves: 19:30-21:00 12:00-13:30

Viernes: 19:30-21:00 12:00-13:30

Sábado: 12:00-13:30 19:30-21:30

Domingo: 19:30-21:00 12:00-13:30

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 2629


Dirección

Mostrar Mapa

Reseñas

4 /5 Reseña

At the beginning if January my husband and I had a meal here after recently relocating to the area. Arriving a little early, we had our apéro in the Chateau in comfortable, friendly surroundings before wandering across to the restaurant for our meal. We were greeted by friendly young staff who seated us in a very nice informal restaurant with a cosy roaring fire. We both chose a set meal from the menu and wine accompaniments from a perfectly adequate wine list. The set meal comprised of several delicious courses, but was added to by several unexpected additional complimentary offerings, all equally delicious. All in all a great first restaurant dining experience here and we will definitely b...

5 /5 Reseña

A dinner menu starts at 29 Euro. It was good enough but we added cheese, which is 6 Euro extra but you can select four different cheese. It was really worth. Dishes are well arranged and the taste was great. The wine recommended was good, too. Perfect dinner. Another good thing is dogs are allowed.

5 /5 Reseña

It's a beautiful restaurant and hotel . The menu included in the "discovery of bourgogne " offer was of high quality.We were attended to by elegant and friendly staff.The reception at the chateau we spent the night in was of same high standard. A gem!!!!Not to be missed!

4 /5 Reseña

Fine dining in a beautiful country setting. The food was delicious but a little bit on the pricey side. Service was very good and attentive, and the chef sent out some extra courses to supliment the menu marchè at 29€. All in all a delicious experience. Reserva una mesa ahora

5 /5 Reseña

Using a term...'a gastronomic delight'The food and service here is sensational and the reason why you have to book in advance as popular with locals as well as hotel residents.Great menu and the cheese trolley is a huge compliment to the evening.

5 /5 Reseña

Very enjoyable culinary experience, excellent 5 course meals, depth in the wine cellar, cheese plate and service. We enjoyed a meal each night as a guest of the Chateaux. Highly recommended and you must book in advance.

5 /5 Reseña

Excellent food in a glorious setting. The staff were attentive and helpful without being over bearing. Dining outside on beautiful balmy evening was a perfect end to the day.

5 /5 Reseña

Wonderful service and superb food. Terrace or inside dining. Lots of space and very friendly, helpful staff. Very good amuse bouche and the food was way above average. Reserva una mesa ahora

4 /5 Reseña

Nice setting, good food, friendly service and all that for an affordable price. And consistent quality as well (I've been here a couple of times already)

5 /5 Reseña

Knowledgeable and attentive staff, the food was beautiful and very reasonably priced. highly recommended


Platos

Le Fromage De Citeaux Décliné En Cannellonis Parmentier, En Croustillant, Et En Crème Glacée, Vinaigrette À La Moutarde Au Cassis De La Maison Fallot
Le Fromage De Citeaux Décliné En Cannellonis Parmentier, En Croustillant, Et En Crème Glacée, Vinaigrette À La Moutarde Au Cassis De La Maison Fallot

L’asperge Verte Servie En Salade À L’huile De Truffes, Pétales De Tomates Confites Et Tuiles De Parmesan
L’asperge Verte Servie En Salade À L’huile De Truffes, Pétales De Tomates Confites Et Tuiles De Parmesan

La Polenta, Un Salpicon De Fruits Frais Sur Une Polenta À La Vanille Et Sorbet Menthe Fraîche
La Polenta, Un Salpicon De Fruits Frais Sur Une Polenta À La Vanille Et Sorbet Menthe Fraîche

L’escargot De Bourguignonne, Une Fricassée Aux Morilles Et Fèves En Aumônière Transparente
L’escargot De Bourguignonne, Une Fricassée Aux Morilles Et Fèves En Aumônière Transparente

Le Bar De Ligne, Un Pavé Rôti Sur Son Duo De Salsifis, Jus Réduit Au Magret Fumé
Le Bar De Ligne, Un Pavé Rôti Sur Son Duo De Salsifis, Jus Réduit Au Magret Fumé

La Sole, En Gougeonnettes Sur Écrasée De Rattes À L’huile D’olives Jordan
La Sole, En Gougeonnettes Sur Écrasée De Rattes À L’huile D’olives Jordan

Le Ris De Veau Comme Un Saltimbocca, Fricassée De Shiitakes Et Jus Corsé
Le Ris De Veau Comme Un Saltimbocca, Fricassée De Shiitakes Et Jus Corsé

La Pomme, Un Millefeuille Fondant, Émulsion Carambar Et Sorbet Céleris
La Pomme, Un Millefeuille Fondant, Émulsion Carambar Et Sorbet Céleris

Le Guanaja, Trilogie De Sphères Glacées Et Son Biscuit Amande
Le Guanaja, Trilogie De Sphères Glacées Et Son Biscuit Amande

Tabla De Quesos
Tabla De Quesos