Chef Tanya's Kitchen

This was the first vegan Reuben sandwich that I actually enjoyed; they served a special Blackened Reuben. Too bad it is not on the regular menu. I also had their Broccoli Cheese soup, which was also great. My wife enjoyed the Caprese; she especially liked the meat that was on it. Her only (minor) complaint is that she would have liked a bit more sauce. We both had a Chocolate Peanut Butter Cookie Haboob made by the very friendly Chef Tanya herself. A great way to end our meal.

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I recommend the bagel sandwich if you are there around breakfast time. It’s sooo good. Just make sure you get a fork and knife for it because it’s huge. Also the lemon strawberry haboob was a perfect accompaniment.

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I stopped in on a long motorcycle ride for a chupacabra “chicken” sandwich and a kombucha. The seitan was great! I’ll be back when I’m in the area.

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Great place to have a casual dinner! Homely and welcoming place. With great food. Updated from previous review on 2023-04-26

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The salads and desserts are delicious. Great place to immerse for a healthy and delicious meal.

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