Quizás serás redirigido
"We had two dinners and two breakfasts at the Chesa Salis. The meals were extraordinary, with a wide selection of innovative and delicious dishes, and menu options from 3 - 5 courses. This was the best food we had in 3 weeks of travel in Switzerland."
Teléfono: +41818511616
Dirección: Fuschigna 2, 7502 Bever, Switzerland
Ciudad: Bever
Sitio Web: http://www.chesa-salis.ch
Platos: 22
Comodidades: 16
Categorías: 5
Reseñas: 74
This restaurant was one of the most pleasant surprises on our recent stay in this area.The setting in the garden is beautiful and the food was spectacular. Dining here is not cheap but then again everywhere you dine in Switzerland is expensive especially when using Canadian dollars! However, for the little bit more you spend at this restaurant, you get a lot better food and we felt it was worth the splurge.The pea soup was delicious as a starter. I had the rack of lamb in Pinot Noir sauce which was outstanding.Would highly recommend this restaurant for a great dining experience.
We (family of four, kids 11 and 12) recently had one of our nicest meals in Switzerland at Chesa Salis. The setting is beautiful -- in a historic hotel, next to a lovely garden and the food and service are excellent. This is a special place, worthy of special occasions. The menu is not inexpensive, but it is worth it. My husband had beef tartar and lamb, and I had a chick pea salad and trout. The kids ordered chicken and veal from the kids menu, and everyone enjoyed their meal. Dessert was also excellent (either chocolate cake or a type of battered ice cream).
We went there with the whole family. We good a nice round table in a corner. That eve we wanted to eat fish (after a week of meat), and i tried the carpaccio from angelfish and salmon. After that we took sea bass at lentils. both really fantastic and worth a try. Fresh incredients and perfect excecution - i hardly had it better in sea locations. I guess with kids some might feel a bit unconfortable if you are not used to go regularly out - but we and our kids liked it and food for kids was also very good. Place to go again!
We had a free night in St. Moritz and felt like Italian, so a coupe from he tour tried this restaurant. It was steeped in history, the food was great as was the service. The only negative was the bill. The most expensive pizza we've ever had. But that's St. Moritz. Still a good place to eat.
