Chez Edwige - Brasserie La Pierre

we went this noon in this nice little brewery although we didn't have reserved we were able to eat on the terrace the dishes are excellent and the affordable prices I let myself try by an opal rib plate gratined to 11 euros that I recommend, the rest of the tabloid also appreciated the dishes ordered, the staff is very attentive and makes us enjoy its goodwidth of wwitting we would not hesitate to come

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Maybe you shouldn't go to this brewery on the market day? Too many people? If you have the time and you are really not too hard on the contents of a plate, why not. But if you want to eat some good things, go your way.

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reservation taken by telephone. table erect at our arrival, friendly waitress, order taken in the aftermath, view of the open kitchen that is clean. for the meal, nice plates, a feast!! the very correct addition too.

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very deceived for our visit to this restaurant !serré as sardines in full airflow (no minimun of intimacy)Take too long, to the limit of leaving the place !People not friendlyfrites too cooked and passable meat.

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We went there around 8:00. c was crowded. We had to wait a bit but we ate well for cheap.

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