Chez Erwan - Reservar una mesa

Ever since I tried this restaurant... A very nice discovery, both for the place and the atmosphere like the kitchen and the staff. A really nice moment of the team with the Erwan mascot and its servers and dishes that are all as delicious as the other. The concept of going to choose its bottle in the cellar is very pleasant, it allows to discuss with other customers about tastes and choices that make the place a hot place. I highly recommend.

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We agree that we are not on the high Gastronomy, in fact it is absolutely not Erwan's goal. Foods are of very good quality, dishes are generous. The CAVE. is a true museum alone, amateurs, lovers of good wines will not know which to choose. It's a beautiful address that it's essential to discover if you pass or not. A tip, take your booking arrangements that take 2 months for a weekend.

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What a great discovery. a small village restaurant without pretention, with fresh products, qualities, a wine cellar (or you will even look for your bottle) all with a reasonable price report. The boss is a star, if you are sensitive or bitter don't come here, but if you like to laugh and good mood you have to try this address. I recommend

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seen in a report we tested to erwan that we discovered the atypical universe. common tables where everyone can chat with him and where everyone can watch him prepare his robots, these gambas, his foie gras. the cheese tray and well diversified as well. the cellar is provided in any type of vines, a cigar cellar is also available.

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There's a restaurant that deserves a detour. Excellent welcome from Erwan and his team. The products are of high quality and served generously. Here, no useless cracks, we go straight to the essentials. Nice choice of wines at affordable prices. We have enjoyed the entrance to the dessert and cheese!

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