Chez Gilbert - Reservar una mesa

to all those who have not yet tasted a bouillabaisse will run at gilbert because we always remember his first time! terrace table, view of the harbour, white wine of cassis well fresh, and you wait for the bouillabaisse. A little patience, a first time deserves. We bring you croutons and rust as a premise, to put the Mediterranean on your mouth. You taste it like a first kiss. She's the little one! then comes the presentation of your fish well placed in the dish, accompanied by their safranate potatoes. The view is equal to the fumet. They're beautiful, cooked but not too much. They're doing well, we know it! and then suddenly they withdraw and will prepare. You don't need to be able to see what's going to follow. Let the popularity of fish dishabbing in the hands of artists. while you're ready, we'll bring you the soup. the word soup becomes almost vulgar as much as you have in your eyes inspire you. a little patience the time the server moves away. There are pleasures that we don't talk about but we don't share! The first spoon in the mouth and the phantasm of the gout becomes reality. all the Provence, the azure and the Mediterranean are invited to your palace. past this moment of intense pleasure, finally arrive the ready fish to offer to your gourmet! ah. extase when you hold us! Some will say that I exaggerate a little but we're not listed in marseille for nothing! gourmet friends come, taste and come back. so you can say I went there!

• Útil
• Inútil
• Responder

reception, location in the restaurant. the staff was able to adapt to the desires of a guest wishing a simple dish of vegetables. the menu at 35 is copied.We want to enjoy ourselves both in the plate and in the service. Don't ask for a bottle of gaseous water. Not all the unanimous world to say that it was good.menu at 35€ good quality price.

• Útil
• Inútil
• Responder

We ate a very good bouillabaisse, very copier where the boss sometimes counted only fish soups. rates are more than correct for location and region. We don't feel in a tourist trap. the owner is extremely friendly and comes regularly to take news. I look forward to the next bouillabaisses to go back!

• Útil
• Inútil
• Responder

Good gastro with a good bouillabaisse. ideally located, with a pleasant service. a good child menu for children, teenagers, and non-gastro!

• Útil
• Inútil
• Responder

We have lunch with family. very good reception and good advice. Irreproachable service. very good fish dishes warm atmosphere

• Útil
• Inútil
• Responder