a shrimp bleed with 5 hard shrimps such as wood (we see that they were grilled and then heated in the microwave). idem for practically black and hard alokos: warmed in the microwaveMy favorite drink when I eat African dishes: ginger. but there again what disappointment I see a glass with a bicolor drink 60% white and 40% yellow. I taste: a pack of sugar and no taste of ginger!!! I'm asking if there's no mistake but no. her pauline ginger explains that it is cane sugar syrup (white) of lemon (yellow) and ginger (I didn't feel the taste ...) not spicy drink at all I feel like drinking sugar syrup. she explains how to prepare it for French!!! I am French and when I do (not as good as the tradit...
after booking validation the manager contact me to take my order by telephone .arrivés on site we find more in a craft shop than in a restaurant. meat brochettes by 4 to 10€ without taste warm up to the micro waves of the dishes ndole fadasse and without flavor and a fish braised when you have a appellation said braise you must prepare it in this very dry way with a tiep sauce and. a round onion all served behind a bar openly warm up in front of us in its micro waves!We kept the coats since it was very cold bissap juice served in a crystalline bottle of plastic dark restaurant toilet with the trash that overflows. more toilet paper .... icy water ... diluted hand wash with dishwasher and wat...
It's like a souvenir shop. Non-clean plastic on the table sticks in hand, a real lack of hygiene. At the level of waiting long service must not be pressed while the dishes are warmed to the micro wave, without taste.In my opinion nothing is prepared only place.To avoid absolutely.rapport qualité prix null.
a real dislocation in a small corner of Val-de-Marne...Excellent dishes at affordable prices and a warm welcome from the pauline house mistress who can juggle between service, kitchen, cash and promotions of her family and her country!Beautiful escapade to the cameroun during a meal...To you travel!
Reserva una mesa ahora
We were tempted one night by this little restaurant that doesn't pay a mine but you would be wrong to miss. The kitchen is excellent, the owner is simply adorable!and the value for money is unbeatable in short it will become our canteenet the most it is that you can order to take away :)
The intakes included too much paste, the yassa chicken had not marinated because it was fade, the maffé meat was cold while the sauce was noisy, which indicates that it had just been defrosted, the alocos were warmed, etc. To flee!
a real trip to the cameroun, pauline is a host and an unrivalled cook...The dishes are hearty, excellent and cheap!Very good time!
not very good at all I would not be very clean and smiling cooked at the micro wave a shame to flee dsl
Reserva una mesa ahora
a culinary journey with a high-quality ratio price to the top. address to know I will come back asap!!!
kitchen and dishes really typical place very hull and petiton chat well with the very affordable cooker
