Chiang Mai Kitchen

Chiang Mai Kitchen

Oxford, 130a High St, OX1 4DF, United Kingdom
8566 Reseñas 4.5

"he said that the meat can't get better, he could spend if he could. he went to lunch with the red curry. He really loved it."

Detalles

Teléfono: +441865202233

Dirección: Oxford, 130a High St, OX1 4DF, United Kingdom

Ciudad: Oxford

Sitio Web: http://www.chiangmaikitchen.co.uk/

Horario de apertura

Lunes: 17:00-21:45 12:00-14:15 17:00-21:45 17:00-21:45

Martes: 17:00-21:45 12:00-14:15 17:00-21:45 17:00-21:45

Miércoles: 17:00-21:45 12:00-14:15 17:00-21:45 17:00-21:45

Jueves: 17:00-21:45 12:00-14:15 17:00-21:45 17:00-21:45

Viernes: 17:00-21:45 12:00-14:15 17:00-21:45 17:00-21:45

Sábado: 17:00-21:45 12:00-14:15 17:00-21:45 17:00-21:45

Domingo: 17:00-21:00 12:00-14:15 17:00-21:00 17:00-21:00

Estadísticas

Platos: 100

Comodidades: 22

Categorías: 5

Reseñas: 8566


Dirección

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Reseñas

5 /5 Reseña

hidden from a small passage at the high street we have seen on our walk. we raised early as we had not booked (it is quite small in the inner) and soon sit by friendly staff. the building itself is very old and divided into small rooms, but it works well as a Thai restaurant. that was delicious, we had a shader for beginners, a curry and a pad thai. a very pleasant evening meal and would like to go back when I'm ever back in oxford.

5 /5 Reseña

without booking restaurant to go was very busy, but they have us a table for the staff was friendly and helpful with fast service. eating was amazingly steamed queen skalopps, veggie spring rolls, stir fried garnels and a herbal green curry.

1 /5 Reseña

a very popular restaurant of me and my friend, we had not visited many years, but we thought we would. unfortunately I was served raw chicken and will not return.

4 /5 Reseña

he said that the meat bark could not get better, he could give 10 out of 5 if he could. he went to lunch with the red curry. He really loved it.

5 /5 Reseña

he said that the meat can't get better, he could spend if he could. he went to lunch with the red curry. He really loved it.