Chifa Comedor - Reservar una mesa

Went with some friends for dinner. I like the place, really humble, with a very tiny kitchen... Must not have more than 5 or 6 tables. You dont imagine the quality of the food when you see it. Service though is excellent. Supposed to be a mix of Peruvian and Chinese food.. I found a bit of japanese and thai in it for some reason... The dishes are really original and full of taste. Each plate with its own spicu sauce, really hot and wonderful! Liked everything, really nice ceviche if tou like. Also good wine selection. Definately a recomendation. Will go back

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I went a few months ago and I am still dreaming about the Tamal. It was extremely fresh and tasty. Dumpling chinolatinos are also to die for. The ceviche was pretty solid (perhaps not the top one I have ever had), but the quality of the Tamal and dumplings offset that. Of course, I got my food with a Pisco sour. Highly recommended!

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An interesting concept and one that I would visit again. South American Oriental fusion, served tapas style! A good range of dishes and service that explains each dish and how to eat it whilst the portions are small (and therefore it would be easy to spend a small fortune), it is definitely worth a try

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Too expensive restaurant for the quality of the food -shrimp was rotten and had stomachache with cramps and diarrhea. Personnel not as nice -I would even say rude- as they should in such a small place with barely 10 tables. Not enough explanation on the dishes. Won’t go back.

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Bad service and really small portionsThe ceviche came with 4 small pieces of fishHad much better ceviches in Madrid.

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