Estaba visitando San Francisco por primera vez con mis dos hijos adultos, ninguno de nosotros, ninguno de nosotros, había tenido pato de Pekín, realmente queríamos probarlo mientras estábamos en la ciudad y se recomendó a Chili House como un "agujero pequeño en la pared" con Fantástico pato de pekín. La mayoría de los restaurantes requieren que se solicite este plato por adelantado, por lo que hice reservaciones y pongo nuestra solicitud. Chili House fue fantástico !! El interior del restaurante no era nada que escribir en casa, pero ciertamente limpio y nos sentamos en una mesa redonda con uno de esos grandes "Susans perezosos" grandes en el medio. El servicio fue eficiente, muy amable y se...
Lovely place in the Richmond Area. We reached around 30 minutes before closing and the restaurant was still relatively busy. We were seated immediately. Service was very good. Portions were large and we over ordered!! But everything was just too good. The frog legs were amazing as was the the tea smoked duck. The pork shoulder was fall off the bone tender and juicy. The Kung pao chicken was very tasty and so was the flaming beef.
We are foodies and don’t mind spending money on good quality food. While visiting SFO the Chili House restaurant kept popping up in my Facebook and thought let’s give it a try. Well we’re we ever so pleased the Peking duck and all the other foods were absolutely delicious funny thing we were a party of 3 and the waitress said we were ordering way too much food, there wasn’t a crumb left over. I highly recommend this restaurant.
My party of four, visiting from the East Coast, had a disappointing experience at this restaurant. They forgot our reservation and seated us in the back next to the kitchen. The tea smoked duck was dry and bland, and the Chow Fun noodles were all clumped together. However, the other dishes were satisfactory, particularly the Chicken Basil which I highly recommend. The service was efficient and friendly.
Reserva una mesa ahora
El lugar del exterior se ve como otro agujero en la pared de un lugar, pero no se deja engañar por la apariencia. La comida es absolutamente increíble y es uno de los mejores restaurantes chinos en los últimos años. Darle una oportunidad
We got shoved into a smaller table for a table of 5. We felt rushed, especially since the peking duck came out before any other dishes which took up the whole table. We all wish the pacing was different of courses.
Nuestro pedido para Peking Duck fue ignorado y no había compensación !!! Recomendaría este restaurante solo para Peking Duck, pero llamaría antes de asegurarse de que honrarán la solicitud.
The Peking duck at this restaurant is amazing! Be sure to call ahead if you want to try it, but it is definitely worth it.
Reserva una mesa ahora
The food was excellent and the service was very friendly and attentive.
Extremadamente sucio y cocina lo que es peor, nunca vuelve
Szechuan Poached Fish W/ Flaming Chili Oil (W/ Thick Clear Noodle)
Beijing Stir Fried Sliced Pancakes With Veggie Pork Beef
Braised Whole Catfish With Bean Chili Paste Noodles
Sliced Pork Ear With Our Chef's Special Chili Sauce
Lobster (Spicy, Ginger Scallion Or Spicy Crispy)
Crab (Spicy, Ginger Scallion Or Crispy Garlic)
Cauliflower Smoked Pork In Mini Flaming Pot
Steamed Pork Dumplings (Xiao Lung Bao) (8)
Century Egg W/ Grilled Tiger Skin Jalapeno
Duck Bone Soup W/ Tofu And Duck Blood Cube
