Cho Sun Ok - Reservar una mesa

As a big fan of Korean food, I had no issue whatsoever driving out to Thornhill AKA Koreatown North , where some of the best cuisine in the Toronto area apparently resides. Open since 2005, blogTO named Cho Sun Ok as the #1 Best Korean Restaurant and I was willing to do whatever it took to give them a try.<br/ <br/ We rolled up early on a Saturday evening, hoping to avoid a busy restaurant... We were too late. The place was already lined up out the door! However, I took this as a good sign. They have a pretty effective system where once you enter the restaurant, you approach the counter, tell them how many people are in your group, and you are given a number. Then you simply wait for your nu...

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We arrived just after 1pm and proceeded to obtain a ticket. Ten minutes later, we were shoved into a snug, little spot along the perimeter of the restaurant. One side of the table adopted a booth layout, which, in spite of sounding as relaxed as R&D, was completely cramped in actuality.<br/ <br/ ...<br/ <br/ Cho Sun Ok's 물냉면 tasted just as I remembered: tangy, refreshing broth paired with chewy (sweet potato) noodles. The bowl was devoid of meat, so it was crucial to derive some sort of depth from its other components.<br/ <br/ ​The steamed mandu was, unfortunately, sourced from a freezer. Albeit satisfying in terms of a veggie-carb balance, the filling was stiff and the edges of the wrap...

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If I could give 0 stars, I would give 0 stars. I am sensitive about pork as it is forbidden in my belief. Even though my wife is Korean and order was given in Korean, instead of chicken cutlet they brought us pork cutlet!!! And they told us that after more than half is eaten !!! If your workers cannot separate what is pork or chicken and bring customers wrong order, do not do this business!!! I am extremely disappointed. I strongly recommend to avoid this place. Specifically if you have sensitivities or allergies, they may serve you something other than you ordered...!!! I cannot believe this place is a popular place... This all happened after driving all the way from Oakville to eat their f...

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The arrowroot noodles were thin and topped with a little bit of kimchi — which provided a little spice to the noodles which were otherwise plain in a good way. (They also brought three side dishes to our table — kimchi, an apple and potato salad, and pickled radish. I was extremely pleased with how the arrowroot noodles were so soft yet firm. The ice slush near the sides of the bowl kept the noodles cold. A sip of the soup made me notice how refreshing the broth was too! There were also cucumbers, radish, and a half boiled egg in the rest of the bowl.

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AMAZING Korean food. Well worth the wait. The place closes at 10 pm, we got there are 9:20 and there was still a line-up. And rightly so, the food comes quickly, and it's top-notch quality. Had the dolsot bibimbap and the kalbi. They supply you with scissors so you can cut the beef, which is quite handy. The bibimbap was perfect and I seriously can't get enough of the sauce. Highly recommended.

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During the summer months, the dish that always comes to mind for me is mul naengmyeon, a Korean cold noodle specialty. It is a popular choice among Koreans looking to beat the heat, with many either going out to restaurants for it or preparing it at home.

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OMG! Love this Korean joint! This is definitely the place to be to satisfy my constant Korean food craving! Everything was so delicious and on point. Staff was friendly and service was quick and easy. The cold noodles were my fav dish of the night! YUM!

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Fresh, clean, service on point , quality. If you enjoy Korean food this place does it the best in the city. You can come here and never be disappointed when you leave.

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Favourite cold noodle spot! I've had Korean cold noodle at many other places and nothing compares. Their noodles and slush are perfection. Be prepared for long waits.

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pleasant atmosphere, attentive waiters., parking at rear and the kimchi is really tasty and good portions.

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