Chong's Diner - Reservar una mesa

the quality has unfortunately left behind. were happy to be gassed. the burgers are now very dry. also the device is already taken with something that you can get. spontaneous visits are no longer possible because it is constantly overcrowded. reservation is partially booked 2 days before and no longer possible. even if the portions are large, the price is much too high. Too bad about the previously beloved chongs.

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yesterday was in the diner, unfortunately I can't agree with the good reviews. bark meat was too strong, so dry and hard at the rande, unfortunately also cold. burger was huge, but didn't taste. for that the pommes were very delicious. services very nice, unfortunately they can only pay with card of 20.00 as cheap as most people find, I also did not find it!

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of the space actually america. like a diner, not very chic. the selection is not too big. as vegetarian only in a burgerladen I am used to it, but the one vegetarian burger who is there does not taste me at all. too much majo. the portions are however very large and for meat is a pretty good value for money.

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recommended for me as a meat lover and absolute Burger fan. huge portioning and price performance very good. the ambiente also very american, although somewhat ashamed. we go there more often and I'm always happy. for my wife less attractive because only a vegetarian burger, therefore rather with friends.

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very nice service, super delicious food. the restaurant is very lovingly decorated in 50s style, makes in any case something here. highly recommended.

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