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"Went for an early dinner Saturday night Sat on the patio very nice ambience Food was very good service was excellent Will return"
Teléfono: +19058502467
Dirección: 41 Colossus Dr, Woodbridge, ON L4L 9J8, L4L0B7, Canada
Reserva, Reservación
Ciudad: Woodbridge
Sitio Web: http://chop.ca/ontario/vaughan-colossus
Lunes: 11:00-23:59
Martes: 11:00-23:59
Platos: 10
Categorías: 5
Reseñas: 7085
late night last minute decision to go for our anniversary dinner. ended up seeing a server Drazen that we remembered from Montana's (who was always great with our two kids.) Pretty empty but its because it was Wed night. Drazen was great and we talked for a while before we even began to look at the menu. The manager Diana came over too, and she introduced us to Elise as she was taking over for the evening. Elise was very open and sociable with us, and i truly appreciated her honesty in discussing the wine options. She brought me tasters of some wine options, and i eventually settled on one. My wife ordered the prime rib (petite size) and I ordered the sirloin oscar (could have used some more...
Just visited for the 1st time. We will try a different location next time as the cuts of meat were amazing as was the season, wedge salad and truffle potatoesOur waitress was nice but did not know much about the steak cuts or cooking chartI asked for medium but got rare The waitress was very nice and brought it back to make medium. I waited about 15 minutes which I was happy to do so i could enjoy the steak while my wife ate her meal. When the waitress came back it was the same steak cooked well done She said I hope you enjoy this. It is not as rare they ensured it was well done. There was no point in trying a third time. It was amazing flavour but a bit charred Truffle mash were amazing and...
So we called to reserve a table. Tatiana recognized us just from calling and she made sure she got us a great table outside on the patio. Met the new area manager Andrew, and seemed like he had a good handle on the team and the restaurant. Tried the Lobster Linguine, which was excellent. It had all fresh ingredients and was excellently plated. Our waiter was Nicholas was excellent, and made sure our kids were attended to as well. Strongly recommend the Lobster linguini while it is on the menu, as well as the caribbean rum cake. The red sangria is really good too.
Not sure why people go to a steakhouse and not order a steak. If you do go, and I recommend you get the bone-in Ribeye as the "litmus test" of literally ANY steakhouse on the planet, you will find that seasoning, preperation, and taste of Chop surpasses its ubiquitous competitor Keg in steaks. Get the asparagus side as well; they are literally 3x fatter in diameter than what you get at Keg(s.) Service does need a bit of work. The girls do noticably spend more time diddlying rather than doing frequent quality and beverage checks vs. the more established chains. Reserva una mesa ahora
This place is absolutely beautiful with a gorgeous patio. There seemed to be plenty of terribly inexperienced staff and a manager that had some real attitude . We were a large party and the food came out so staggered and the wait staff had no idea who ordered what. some people where finished their appetizers before other got the starters. I had to send my fish back as it was overlooked the sweet potatoe fries were cold the rice was really bad. Only thing I enjoyed was the mashed potatoes Go to the keg if you want consistantly good food and service.
maybe the place is more bar and suitable for a night with friends. cocktails are great. we happened in the club just in an evening with DJ, so the atmosphere was particularly cheerful. we also tried steaks and abs, and I must say that their quality was really good (especially steak.) useless to say that cocktails and lobsters bring on the account, but overall my assessment is positive. unique notes: nice place but in a slightly sad location externally (commercial center) and waiters too busy and sometimes unreperable for several minutes
Very quiet on a Sunday at 2:00 p.m We were seated in the bar area in a booth. I had the sirloin steak with pilaf rice, and my friend had tenderloin with a lobster topping. We both enjoyed our lunches very much. Our waitress was very friendly, and was gave us the right amount of time to finish our lunches before taking our plates away. For dessert we split the chocolate souffle cake. It was also very good.There was no bread offered, which I kind of missed.Our bill with glasses of wine came to 103.00 tip.
Went with my wife for a couple of drinks on Saturday night and we had a good experience. My wife loves bellini and although she liked it, she said Moxie’s one is better. My cocktail was good though. Friendly staff and very eye-caching place. We ordered appetizers only as we had dinner already. we liked them all.Friends that have been there say steak is good and apparently they have a promo in the afternoon. I’ll be back for steak and it better be good because prices are not cheap. Reserva una mesa ahora
