"have used the restaurant for a company interior, preparation and tuning completely unproblematic. nice ambiente. very good food, especially also the menu composition."
.that I was here.I had no success with a table reservation during the gänsezeit last year and so my first visit had to wait. pity because I missed a lot in the meantime.In super weather the tables were all occupied in the beer garden and I was then happy to have made the reservation this time.Although there were many exciting dishes on the map we decided to use the menu (1x 3-course, 1x 4-course) with wine tasting. We were both very enthusiastic about tomatengeleee, soup soup, salmon pargel Crepes/pig fillet, strawberry/cheese and also the offered weine fits very well.The service was inextricably but at any time in the picture and attentive. that makes an evening really fun. the price-perfor...
We haven't eaten in the restaurant itself yet, but we will definitely do it when it's opened again. We picked up our 2 goose menus on Saturday night after a telephone reservation in the restaurant. There was a guide on how to prepare and arrange the menu at home. The restaurant really thought of everything. The whole thing would have lasted a total of 30 minutes and was really easy. Due to the fact that all components were packaged or welded separately, the application of the court was also wonderfully successful. And the most important thing: it tasted great and also the part was more than enough. Price performance is absolutely ok here.
great atmosphere, though the music was too quiet and you missed the discreet in the big room. very good service, reserved and professional. the wine card is too clear to me, there are some positions that you can expect here. the food was good, excellent the appetizers, the suppe was world class, the meat perfect, only the fish was something too raw and tastefully lacked something. for that the sose was perfect. Maybe I'm wrong with the kitchen, the sauce bearnaise was too thin (ready?) but otherwise a top address for a carnival.
we had a great evening in a really nice environment. we all chose the four gangmenu. in the weeps we followed the recommendations of the host. the food was really excellent, the service was very attentive throughout the evening. all in all of us a very good. clear further recommendation. because the menu costs 49 € and also the wine prices are moderate I think the price-performance ratio is very good. still this is a secret tip. photos, whether lachs, duck, cheese selection, everything also top-dressed.
Reserva una mesa ahora
were there with friends who had been familiar with christoph paul for a long time from his previous efficiencies: super-leckeres eating, everything very tasty, especially the small flame-cake beforehand and the Rhenish sour roast from the daily map. Also the location in a former Chapel or the like and especially the small garden/inn courtyard very appealing; rest in the big town jungle;-))Only madame was impersonal and pretended to know our friends, long-term guests, not at all(-:
the local has a special charm, which has already been described sufficiently in several ratings.Determining is the kitchen and that is always excellent at the christoph. we had the classic gans with red cabbage, marons and apples - a pleasure, the flesh juicy, the skin chess and tasty. world class! very tasty was also the potato soup and the warm chocolate cake. recommended!
a very special atmosphere awaits us in the former Chapel, now restaurant in the hotel hopper. you feel as welcome - not as a customer. accordingly the service is very friendly, careful and absolutely competent. the host christoph and jule paul provide with delicious food and a special selection of crying that the evening becomes a special experience. absolutely recommended!
we were surprised by the team around the two paul’s to the beige of a small business dinner. I know the two from their previous efficiencies. this is now an absolute increase. great atmosphere. friendly and competent service. top quality from the kitchen. and the gans we cried was the best gans ever. parking in the backyard! definitely worth a visit
Reserva una mesa ahora
It's always good and we had a nice afternoon there. Nice and friendly service. I think the whole staff did a good job there. The seats were perfectly cleaned and the seats were very comfortable. Test that good cooking room, on the menu there is something in the directive for everyone.
have used the restaurant for a company interior, preparation and tuning completely unproblematic. nice ambiente. very good food, especially also the menu composition.
Wrap César De Pollo A La Parrilla
Ensalada De Pollo A La Parrilla
Mozzarella Sticks & Marinara Sauce
Ensalada Tradicional De La Huerta
Philly Grilled Chicken & Cheese
Alitas De Pollo Estilo Búfalo
Wrap De Pollo A La Parrilla
Grilled Chicken Telera Puta
Plato De Ensalada De Huevos
Nacho Cheese Dip Or Salsa
