Christophe Bacquie

Do you like Special Surprises? This fine Michelin Three-Star restaurant is off the beaten path for most non-European tourists. This fact creates a nice advantage. They have some truly fabulous burgundies that are incredibly well-priced compared not only to other high-end restaurants, but to retail offering prices! I almost hate to spill the beans because wine-lovers may make a bee-line here, but sorry, I’ve done it. Being able to purchase a great bottle of wine at a fair price to enjoy with superb food is what destination dining is all about. We dined here two nights and enjoyed superb bottles of La Tache and Rousseau Clos St. Jacques that were not just marvelous, but marvelously well priced...

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Attention, young chef with exceptional talent!! Second experience for us at this table. The kitchen is a refinement and a flavor in all remarkable points (which sauces! and pastries are not left behind. In addition to this, there is one of the most appreciable surroundings and receptions. We did not have the chance to taste the cuisine of Christophe Bacquié, but the sincerity of the current cuisine and the fierce atmosphere remind us of the Dimitri Droisneau of three years ago. We wish Fabien Ferré the same path.

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Probably an idyllic place. We couldn't take advantage of the place since it was dark. We'll be back. Congratulations to the whole team of Chef Fabien Ferré for first of all the warm welcome, which makes you comfortable in this place that can impress and the various dishes offered. We loved the visit of the cheese cellar to compose our map. The cherry on the cake was the congratulations to the Chef Ferré in the saint of the saints. Thanks to him.

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Excellent meal, tasteful and refined cuisine with seasonings, sauces that come to enhance the products. The new chef Ferré greets guests, which is always appreciated. Finally the frame is idyllic, with a very nice view. A single small flat: maybe it's better to take a bottle of wine than the chord puts wines... the choice of wine was interesting but the quantity really cheek... In the end, a great time! Reserva una mesa ahora

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An exceptional meal this noon ds a cozy setting. A staff with small care and impeccable service Perfect cooking dishes with juices and sauces full of peps and delicatessen A heavenly cheese cellar for amateurs (whose I am Beautiful desserts Bravo and thank you to the young ferré chef, very promising and all his team

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For my 39 years experience uncommon! Who is at the head of this creativity at the bottom of our plates?! The executive leader Fabien that we hope for our next starring waltz. young and dynamic team listening to its customers. Great thanks to Amandine and Jonathan and all the rest of the team. We'll be back!

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Outstanding gastronomic experience. We take the vegetable menu and what menu! All dishes are unbelievable and connect with remarkable regularity. The in-room team is in care making this evening particularly successful. Good for this great evening.

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Dinner for family parties. Vegetarian and marine menus were appreciated by the whole family. Everything was full of finesse and flavor. A big thank you for the very nice attention to my little girl with a very good chocolate subject Reserva una mesa ahora

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Beautiful kitchen that has succeeded in sublimating all the dishes offered on the menu. The alliance of wine with these was incredible we were guided by the very charming oenologist. Thanks to the whole team for this good time.

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An exceptional gastronomic experience! Better than 2022! A very talented team that would immediately deserve a 3*! Perfect service, benevolent and very attentive! We'll be back soon!

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