Quizás serás redirigido
"Was there shortly after the reopening. Candied bacon was delicious, shrimp scampi and Hawaiian pizza were perfection. We liked the red wine and the whiskey flight. Service was amazing, cook stopped at our table to check the food. Keith, our waiter was amazing, he was friendly and attentive. It was a dinner to remember. Would definitely be back and please sit back with Keith!"
Teléfono: +15088249016
Dirección: 1285 Broadway, Raynham, 02767, United States Of America
Ciudad: Raynham
Lunes: 15:00 -01:00
Martes: 15:00 -01:00
Miércoles: 15:00 -01:00
Jueves: 15:00 -01:00
Viernes: 15:00 -01:00
Sábado: 15:00 -01:00
Domingo: 15:00 -01:00
Platos: 27
Comodidades: 10
Categorías: 5
Reseñas: 735
Not a bad thing to say about this place, the experience, the staff, the cleanliness, the choice, or the food. Our waitress Lauren had the biggest suggestions for food and drink on request. She knew everything on the menu and was extremely efficient and friendly. I ordered the pan meerrot scallops with polnta, bacon and asparagus. The scallops were fresh from New Bedford and you could say it! They had a beautiful color, boiled to perfection, and the taste was amazing! This was my first time with Polnta and I was pleasantly surprised how delicious it was, especially with the bacon. The asparagus was so fresh and light green, only enough noise. I enjoyed the Sangria flight of 4. Watermelon, man...
What can I say, I love this place! From food, personnel, market and mood. The staff was friendly and professional. The food was delicious, not seasoned, great portions and perfectly prepared. The atmosphere was great, not too loud, very comfortable and plenty of seating. The parking lot was packed when I arrived and there was no waiting time! The market attached to the restaurant was also amazing. I've bought a few things and since then ploughed through most of them, probably some of the best meat I've ever bought from a small side market. I would and could say more, but it's a must go and I'll be back soon and often.
Came here for my dads birthday and had a lovely time. Our waitress Kaitlyn, was awesome and very attentive to our party. The food came out fast and was delicious. I had the salmon as my entree and we shared candied bacon and creme brûlée for dessert… all were amazing! The Executive Chef came out to meet my dad and even put together an ice cream, waffle and bacon dessert for him (free of charge! . Hope to be back soon for some more candied bacon!
Loved my whole experience from beginning to end! The staff here all works together like nothing I saw before they always support each other! They believe in this restaurant love what they do, regardless of their position. All my foods add this to your list of places to go!!! Dear Bourbon? Do you have a picky meal? Love a variety? Don't you eat meat? This is your place!!! Amazing selection of drinks
Was there shortly after the reopening. Candied bacon was delicious, shrimp scampi and Hawaiian pizza were perfection. We liked the red wine and the whiskey flight. Service was amazing, cook stopped at our table to check the food. Keith, our waiter was amazing, he was friendly and attentive. It was a dinner to remember. Would definitely be back and please sit back with Keith!
