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I would say this place is one of the better and consistent cafes in LA area. During my first visit I tried the Spanish Latte and Vietnamese. Both were very delicious. Not too sweet with smooth, balanced aromas. I'm very special about my espresso because I don't enjoy it when it's too dark or too bright, as it usually gets too sour. I went to visit a few days later. This time, I have the simple, icy latte. I have to say they did a fantastic job with it. So far I have tried some of their food options (toasts and sandwiches). I would recommend going with your coffee. The Prosciutto is very good, the avocado toast is well balanced, and the blueberry toast is very refreshing. I also had the chance to try the Italian sandwich. It was basically the prosciutto with another bread above. All in all, I'm glad there's a place like this in the area. I would visit here a lot more often.

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The best vanilla latte I had. Not excessively sweet, so the aromas of coffee and fresh vanilla come through beautifully. I love when a drink is actually made mentally with high-quality ingredients!! You can taste the difference.

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Beautiful small local coffee shop with super friendly service. I made the icy vanilla latte with real Madagascar vanilla beans, and I thought it was decent. I also bought a glass of her unique black sesame butter.

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Simply the best coffee in Pasadena/Sierra Madre area and even up there as my favorite coffee spot in LA. Every drink is always made with care and the staff is so sweet and friendly!

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Their moonlight drink (matcha latte with lavender) is quite possibly the best drink I’ve ever had outside the house. Also their service is top notch! 5/5 in every category!

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