Collonge Café

Collonge Café - Reserva de mesa

Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1245, Thônex Reserva
446 Reseñas 4.1

"Small but super good I loved it!!!"

Detalles

Teléfono: +41227771245,+41227521680

Dirección: Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1245, Thônex

Reserva, Reservación

Ciudad: Thônex

Sitio Web: https://www.collonge-cafe.ch/

Horario de apertura

Martes: 18:30-22:00

Miércoles: 10:00-23:00

Jueves: 10:00-23:00

Viernes: 10:00-14:00

Sábado: 9:00-22:00

Domingo: 10:00-14:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 446


Dirección

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Reseñas

4 /5 Reseña

Very nice place with large outdoor terrace overlooking a small park including a small playground for kids. Waiters very attentive and helpful. They had sold out of the wine we initially ordered, but then offered us a better and more expensive bottle for the same...price. Stylish! Food is borderline fine dining with complimentary appetizer, rest just excellent. We had whole grilled fish for main course which was fantastic. The waiters likewise agreed to serve drinks even they had not officially opened yet and they were in the middle of their own meal. Very well run, smooth operation and worth every cent!

5 /5 Reseña

Dont listen to those who rate this restaurant below good...I have been there several times... The food is excellent, the attention to detail is appreciated (antonio, christophe and the team are exceptional!!!), the outside seating/music is heavenly.I would recommend to let antonio choose the wine for you; he never failed to make us discover new bottles, i still go back demanding for more Just go there, sit back, chill and enjoy...

5 /5 Reseña

my waitress this Sunday June 11 afternoon 2023 was adorable and it's already been open for more than 15 years it's incredible I knew this cafe when I was 7 and today I'm 22 is it still in good condition overall if you agree to take me on this summer I will be delighted to work there for the next 2 months

1 /5 Reseña

October 10, 2023 My dog was poisoned by rat bait on their patio. Negligence when installing the bait. Result 1000 chf from veterinarian and one month of treatment. The bakery was informed and asked if it had liability insurance, to this day I still have no news. Be careful if you go there with your dogs. Reserva una mesa ahora

5 /5 Reseña

Great bakery. The products offered are delicious and the prices very reasonable. But we go there above all for the kindness of the waitresses.

5 /5 Reseña

From entry to desert, it was absolutely delicious. Classy atmosphere and friendly staff top of the experience. Highly recommended!

4 /5 Reseña

Very cozy place, open on Sunday. A little noisy because it's small inside but the terrace is very nice.

5 /5 Reseña

Magnificent people. Thanks again for this weekend. Bikers welcome Reserva una mesa ahora

4 /5 Reseña

Always a warm welcome, nice terrace, quality products

5 /5 Reseña

Small but super good I loved it!!!


Platos

Risotto
Risotto

Not A Tiramisu Crumble De Cacao Et Grué, Glace Au Café, Gélatine D’amaretto Et Émulsion De Mascarpone
Not A Tiramisu Crumble De Cacao Et Grué, Glace Au Café, Gélatine D’amaretto Et Émulsion De Mascarpone

Risotto Beurre Noisette, Grué De Cacao Et Café Parfumé Au Lagavulin 16 Ans D’age Et Suprême De Caille
Risotto Beurre Noisette, Grué De Cacao Et Café Parfumé Au Lagavulin 16 Ans D’age Et Suprême De Caille

Burrata De Bufflonne, Crème De Brocoli Sauvages Et Petits Calamars À L’huile D’olive Extra Vierge
Burrata De Bufflonne, Crème De Brocoli Sauvages Et Petits Calamars À L’huile D’olive Extra Vierge

Foie Gras En Terrine, Poché Au Vin Brûlé, Gelée Au Raisin De Chasselas Et Petites Figues Confites
Foie Gras En Terrine, Poché Au Vin Brûlé, Gelée Au Raisin De Chasselas Et Petites Figues Confites

Veau Côte Fermier Cuit En Cocotte, Pommes De Terre Et Déclination De Champignons De Saison
Veau Côte Fermier Cuit En Cocotte, Pommes De Terre Et Déclination De Champignons De Saison

Tout Chocolat Crémeux Au Lapsang, Glace Au Cacao, Tuille Au Grué Et Sauce Au Chocolat
Tout Chocolat Crémeux Au Lapsang, Glace Au Cacao, Tuille Au Grué Et Sauce Au Chocolat

Cabillaud Cuit Sur Peau Et Mantecato, Pois Chiches Au Safran Et Chorizo
Cabillaud Cuit Sur Peau Et Mantecato, Pois Chiches Au Safran Et Chorizo

Oeuf Cuit À 60° Dégrées, Émulsion Et Crumble De Parmesan
Oeuf Cuit À 60° Dégrées, Émulsion Et Crumble De Parmesan

Babà Au Limoncello, Céleri Confit Et Sorbet Bergamote
Babà Au Limoncello, Céleri Confit Et Sorbet Bergamote