Com Vietnamese - Reserva de mesa

Upon entering, we were warmly welcomed by the hostess. Although we didn’t have a reservation, we were promptly seated, which was impressive. Our hostess led us to our table, where our server provided us with the menu and brought us water. Shortly after, our server came back to take our order. My girlfriend and I decided to share an appetizer called Chả Giò, which are delicious pork spring rolls made with pork, carrots, taro, black mushrooms, and glass noodles, served with lettuce, mixed herbs, and nước mắm (fish sauce). For our entrée, we both chose the Phở Sàigòn, featuring steak and beef brisket served with rice noodles in a savory beef broth. Overall, I give this restaurant a 5 out of 5...

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The food was decent, but the prices were higher than at other Vietnamese restaurants. The ambiance is lovely, featuring modern decor. Unfortunately, the service was below average. We arrived at 7 p.m., and the three waitstaff seemed overwhelmed, which resulted in inconsistent service. We ordered a beer and had to ask again before it arrived. Additionally, I requested no cilantro on my dish, but it came with cilantro anyway.

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I’d rate it 4 out of 5 because we also enjoyed some delicious butter garlic chicken wings (not quite as good as Phnom Penh, but still comparable), as well as pork spring rolls and salad rolls. We initially didn’t have enough spring rolls for everyone, so we ended up ordering another batch.

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Very fresh ingredients, attentive service but more on the pricey side. The quality of the dishes compared to typical pho franchises is understandable to why the price is higher. Overall good experience. Recommend to try Reserva una mesa ahora

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I encountered issues with the restaurant closing their kitchen at 8 PM without informing anyone. They initially offered a replacement dessert, but then five minutes later, they said it was not possible.

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Overall, the food is quite good, although it's slightly pricier than other Vietnamese restaurants. The location is convenient with free parking available, and the service is efficient.

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Clean open spacing. Food portions on the smaller side. The staff's friendly attitude and attention made the dining experience less stressful given current pandemic situation.

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Perfect! Specially the service, a guy served us, he was one of the best servers. It was Friday 26th June at 6 pm I do not remember his name . Reserva una mesa ahora

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Really tasty wings and taro dessert just, just wish the bun rieu was more authentic. Overall good food.

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Portion is smaller side,even though food tastes good.

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