Confiserie Brändli AG

We stopped by this coffee shop whilst staying in Riehen and had the most delicious food. We had a very tasty savoury pasty followed by the most exquisite marzipan covered lemon cream sponge gateau which was so light, and a most delectable strawberry tartlet that had the inside of the pastry coated with dark chocolate accompanied by coffee and Earl Grey tea. The food was nicely presented on silver salvers with serviette and silver cutlery. The seats are comfortable in this cosy cafe and the staff pleasant with good service. The cafe is clean with good toilet facilities.

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We found this place in the centre square of the shops. We were visiting our son to see our new grandson and we loved to walk through the park and finish off at this lovely place. The staff were warm and friendly, the shop lovely and clean. We had an assortment of cakes and pastries which we enjoyed. The coffee was very good. We will certainly be coming here again!

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Founded in 1935 as the first Basel specialty confectionary selling home made truffles and pralines. Overwhelming choice of more than 90 varieties, or rather creations, hand crafted rather than hand made, beautifully displayed and truly delicious. Chocolate coated Murcia almonds and Plum Cake are absolutely fabulous!

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I like this place as it s near if all shops I usually visiting to do my shopping , and further more it s amazing place so Cosy with multi choices of chocolate and drinks, the waitresses so nice , it can be more family place in the afternoon time , I like this place

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I like this place as it s near if all shops I usually visiting to do my shopping , and further more it s amazing place so Cosy with multi choices of chocolate and drinks, the waitresses so nice , it can be more family place in the afternoon time , I like this place

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