Confusion Tapas du Monde

Overall, I really enjoyed it, the food was very good and our server was impeccable. However, the place was very dirty, with a lot of dust on the glass tables next to us and visible fingerprints. The windows were dirty and smudged, with dust collecting around the heater. The paper cardboard menus were soaked with greasy circles and fingerprints. The napkins and cutlery were low quality. With such a good menu and service, they would do well to clean up and maintain a higher level of cleanliness.

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The food was unremarkable. I ordered the cheese stuffed dates wrapped in bacon and they were not terrible but I have had much better. The 'sautéed ' shrimp were 3 shrimp in a middle of a puddle of butter in a metal dish. They were underwhelming and tepid. This along with an expensive glass of a cab-merlot blend that was also unremarkable set me back far more than I should have paid. I would say that if quality of food is important to you, you do not want to eat here.

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If you get one if the tasting menus, DO NOT order extra unless you want to leave food at the table. The portions are generous. The microbrews are good. Lots of shellfish in their selections. They have some tables with swing seats which seems pretty cool.

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I showed up to the restaurant after making a reservation, but unfortunately, it was closed. The name of the restaurant is fitting, though.

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Service was excellent. Food was fairly good but a bit overpriced.

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