Cookie Cafe - Reserva de mesa

I love Cookies! They use healthy and fresh ingredients to make wonderful meals that are perfect to eat on the slopes after skiing. Yesterday I had the Thai salad with chicken which was a delicious, light option. I loved it so much that I visited it again today and had the chicken burger without the bacon. The chicken was so succulent and not dry at all. The bread was also extremely delicious with a crunchy outside and soft inside. I also like that I can have hot drinks at cookies despite my lactose intolerance. They had a soy milk latte which was such a great way to warm up after skiing! Also the staff are very friendly and the service is very quick! The prices are also cheap for switzerland...

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We have been regulars of all the Cookie establishments founded by the late David Jewell who died last September after a shark attack in his native Australia. Apparently it has been decided to close the entities shortly and the community is hopeful there will be a successor as they have been a "go to" location for some years. Tony and his team in the main restaurant have real talent and potential.

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Probably the most conveniently positioned spot for a ski rendezvous. It would be difficult to ski Villars without passing it. All self service with a reasonably sensible ordering system. Good coffee but DIY hot chocolate. Can be quite crowded but a good opportunity to chat to strangers. We didn't try one as it was too soon after breakfast but the burgers looked immense.

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Thank god for cookie cafe ! Just love the food there .., from their burgers , pizzaz, fresh juices to hot soups etc , everything is scrumptious! The icing on the cake is their impeccable service What more do you need after skiing ? Reserva una mesa ahora

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Back here in march to an empty resort. cookie became our regular lunch and snack stop as the food is hot, fresh and served with a smile. Also not too expensive considering it's half way up a mountain in Switzerland.

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arriving at 11.30 easy to find a table. nice choices of different menus with fries, burgers. Excellent hot wine. efficient and well-organized self service. to eat or drink something on the thumb is great,

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When hunger interrupts the skiing, head for the Little Cookies at Bretaye, generous portions of simple food well cooked and presented , and surprisingly, good value.

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A little expensive for what it is which I suppose is to be expected on the slopes. Service is always quick and friendly though so we stop regularly! Reserva una mesa ahora

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renovation of this restaurant very well remade with the comfortable terrace good quality of the melted meal under the awesome sun

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Good for quick stop for food or coffee. the make a great latte and have fresh chocolate chip cookies that rock!

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