Copper Cellar Down In The Cellar

Copper Cellar Down In The Cellar

1807 Cumberland Ave, 37916, Knoxville, United States
6932 Reseñas 4.3

"one of the best primer ribs I had in a long time. no au jus or horseradik required"

Detalles

Teléfono: +18656733422,+18656733411

Dirección: 1807 Cumberland Ave, 37916, Knoxville, United States

Ciudad: Knoxville

Sitio Web: http://coppercellar.com/

Horario de apertura

Lunes: 11:00 -22:00

Martes: 11:00 -22:00

Miércoles: 11:00 -22:00

Jueves: 11:00 -22:00

Viernes: 11:00 -23:00

Sábado: 11:00 -23:00

Domingo: 10:30 -22:00

Estadísticas

Platos: 10

Comodidades: 25

Categorías: 5

Reseñas: 6932


Dirección

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Reseñas

5 /5 Reseña

Restaurant was amazing. My wife and I went for our 5 year anniversary and I had some special requests for our table before we got there. Richard (the manager) was extremely helpful in helping me get these done and even went above and beyond by having a custom menu printed up for us that congratulated us on our 5 year anniversary. All of the staff was amazing. The food was even better. Highly recommend the ale steak and peanut butter pie.

2 /5 Reseña

the service was terrible. it took 15 minutes to have a server check when I put down. it took a long time to get drinks when ordered and a later drink order lasted over 20 minutes to deliver and only after my flag our server. the food was ok, but the experience left much to wish. I would have understood more if the restaurant was full, but it wasn't. our server served only 3 tabs and disappeared for a long time very often.

4 /5 Reseña

Second time visiting Copper Cellar and we enjoyed it just as much if not more than the first time! We were fortunate enough to have the same sever Henry!! What an amazing young gentleman he has the best drink and meal recommendations and is an absolute pleasure.

5 /5 Reseña

Been driving from Charlotte to eat there since we discovered it 20 years ago. Go 2 or 3 times a year. It was excellent from the food to the service. Two meals and bottle of wine for less than $100 before tip. Great value.

4 /5 Reseña

one of the best primer ribs I had in a long time. no au jus or horseradik required


Platos

Reichsgraf Von Kesselstat, Majoratsfullung Extra Dry Riesling
Reichsgraf Von Kesselstat, Majoratsfullung Extra Dry Riesling

Cakebread Cellars Napa Valley Sauvignon Blanc '12
Cakebread Cellars Napa Valley Sauvignon Blanc '12

House Salad, Caesar Salad Or Romaine Wedge Salad
House Salad, Caesar Salad Or Romaine Wedge Salad

Rodney Strong Sonoma County, Sauvignon Blanc '12
Rodney Strong Sonoma County, Sauvignon Blanc '12

Kim Crawford Marlborough, Sauvignon Blanc '13
Kim Crawford Marlborough, Sauvignon Blanc '13

Fried Calamari W/ Fried Banana Peppers
Fried Calamari W/ Fried Banana Peppers

Smoked Portabella Mushroom Sandwich
Smoked Portabella Mushroom Sandwich

1/2 Botella De Vino A Precio De 1/2
1/2 Botella De Vino A Precio De 1/2

Cóctel De Camarones Gigantes Fríos
Cóctel De Camarones Gigantes Fríos

Friday Saturday Prime Rib Special
Friday Saturday Prime Rib Special