Cote Vignes - Reservar una mesa

We went here for the 2nd time. First time was in 2015. We had the starter salad with goat cheese. Very basic. The chicken was the food of the moment. It was a grilled chicken of the farm leg with very little meat on it. It came with 2 small potatoes, small dish of ratatouille and carrot mash. We had the lasagna as well, meat soaked in grease and hardly any pasta. The pizzas wereok, we have had better ones. The lemon merengue is too avoid, way too sweet. The creme brulee did not have much taste. The chocolate desert on the other hand was very delicious.

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Hugely welcoming, great menu but the pizzas are hard too ignore. Goats cheese a particular favourite, with green salad with wonderful garlic dressing. Puddings also fab, crime brûlée, chocolate coulant, and decent cheeseboard. Wine by the pichet or bottle, sit on the terrace or under the plane trees, and every 2 weeks there is karaoke, with in between French crooners on guitar. Lovely!!

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The restaurant is located in the mounts, it has a beautiful view and its garden terrace offers a welcome freshness.The main waitress was very nice, her young colleague seemed unexperimented (errors, a bit rough).The menu of the day and the pizza we took were excellent.We would return.

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We came across this by chance. Called in for an evening meal. Tables in a lovely setting with amazing views. My husband had a pizza and I had lasagne which was a bit different but still tasty. Very nice place but very out of the way.

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The lunch that we enjoyed here was outstanding! The salad was so fresh, the warm goat cheese was delicious. The server was kind and made super recommendations.

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