Creperie - Reservar una mesa

Infect ... an unmangeable goat tart: toast too cooked with too much cheese (basic). bought in large area) accompanied by a green half-black salad as old and the sauce made only with sunflower oil, a few sprockets and black olives. short without taste finally if with a dirty taste and especially with a hair in the plate ... all this at 12 euros ... it is a scandal!!! It doesn't deserve the name of a brewery.

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very good value quality price with very hearty dishes, just a little advice the salad sauce should be softer.Restaurant very correct with desserts to the height of our expectations and very pleasant service thank you.

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mediocre restaurant deplorable service 1h47 (according to the manager and not 2h) to have a dish on the table but the waitress thinks it's normal

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greatly disappointed with the quality of the crêpes in the buckwheat. lack of seasoning some and the soft filling, hint of heated trim

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pleasant setting on the place of the castellet. Salted and sweet crêpes tastefully presented. nice staff, smiling. Nice!

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