Creperie Gerard - Reservar una mesa

I've been enjoying this crêperie for over ten years. Today I went back with a friend and I was very disappointed by my crêpe (a black mountain) the reblochon had a bad taste few pieces of potato but the whole was too salty really too salty. the friend who was with me loved his first crêpe (a complete one) but hated the sweet (caramel.) I thought that the chef might be on vacation. By asking the question at the caisse I learned that the former chef left retirement and sold the restaurant. Too bad! a good address in less in my directory.

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how can you say Breton crêperie by offering quality products more than low-end like metro emmental at the 1st price and the first ham price from metro at that price there is a whipping of mouth. And the cakes with no taste and dry. And more to the customers. I think who he has moved in terms of a meal creperia.

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After many meals in this crêperie, the pancakes are always as good and the lunch menu is very interesting because cheap and offering a good ratio of quality/quantity. However, a little novelty on the map would be appreciable. Very good meldoise table to recommend for very good pancakes.

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delicious cakes and pancakes, pleasant and friendly place and very friendly welcome! Ingredients that make us want to come back! Also in the back room there is a small table for children to have fun. It is rare such a welcome for families and it deserves to be emphasized.

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I went there with my friend a noon she already knew the restaurant the boss is nice just like the waitress

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