Creperie Ker Breiz

Creperie Ker Breiz

11 rue de l Heronniere, 44000, Nantes, France
3983 Reseñas 4.6

"simple and good. galettes and succulent crêpes. special mention for the holy jacco cake chorizo cream!"

Detalles

Teléfono: +33186995715,+33240698020,+33890719658

Dirección: 11 rue de l Heronniere, 44000, Nantes, France

Ciudad: Nantes

Sitio Web: http://www.facebook.com/kerbreizhnantes

Horario de apertura

Lamentablemente, los horarios de apertura no están disponibles en este momento.

Estadísticas

Platos: 15

Comodidades: 17

Categorías: 5

Reseñas: 3983


Dirección

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Reseñas

5 /5 Reseña

We tested several snow crêperies, and it was by far the best. in reception, in kindness of the staff, in taste and quality of the crêpe (sarrasin comment froment), in speed of service and finally in general atmosphere. and excellent/quality ratio price. I recommend it warmly. Attention, the place is small so it is essential to book in advance, because the victim of his success, he cannot take people last minute. We had the opportunity to speak with the boss who is also the cook, and he is a very charming person with a contagious smile. This crêperie is made for visitors to the world (well illustrated by a world map enriched with visits from all corners) made notable: the cook won second place in an international crêpes competition. He's got a good job. and he speaks very well English. other info: this year, they close a few days in August because on holiday.

5 /5 Reseña

nice and dynamic staff.Galettes and cerepes to the top! we came out the full archi belly. One flat: access to the lower room, not practical at all with pushchair or aging person!

5 /5 Reseña

Very good food. excellent salt pancakes with fresh jacco sts. sweet butter salted to the top. good welcome, good service! to do all that the price is very affordable!

5 /5 Reseña

bravo à vous !!! very good reception and crêpes au top !!!! report quality price super !merci for this discovery think to book

5 /5 Reseña

simple and good. galettes and succulent crêpes. special mention for the holy jacco cake chorizo cream!