Creperie La Chouannerie

Lunch on Sunday noon in this crêperie. We booked in the morning for lunch and we did well because there were people. We took some salted pancakes with a bacon, honey goat and fig. The pancakes were too soft to our taste. The lard wasn't crunchy enough either. As for sweet pancakes, we took classics: sugar butter and salted caramel. These were from our more successful point of view. Kind and professional service.

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Buckwheat and wheat pancakes were very good and especially original when we follow the suggestions. Very nice chef! 4 stars for service because we expected to be served a little faster. Food: 5 Service: 4 Ambiance: 5

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Very pleasant and warm welcome. We ate well. We feel the boss's passion for his good products. Don't hesitate to push the door of this crêperie. If we go back to the Finistère, we'll go back without any problems.

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Great good welcome... we'll be back soon. Good luck to all...

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Stop, sit down, have fun, enjoy! : (Think to book

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