Creperie Ty Tante Jeanne

Creperie Ty Tante Jeanne

49 Rue de la Cote des Bruyeres, 22300 Saint-Michel-en-Greve, France, Saint-Michel-en-Grève
128 Reseñas 4

"A lovely local creperie with a great variety of choice. Wonderful service. Recommend highly! Nice atmosphere!"

Detalles

Teléfono: +33296357557

Dirección: 49 Rue de la Cote des Bruyeres, 22300 Saint-Michel-en-Greve, France, Saint-Michel-en-Grève

Ciudad: Saint-Michel-en-Grève

Sitio Web: http://tytantejeanne.jimdo.com

Horario de apertura

Lamentablemente, los horarios de apertura no están disponibles en este momento.

Estadísticas

Platos: 12

Comodidades: 10

Categorías: 5

Reseñas: 128


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Reseñas

4 /5 Reseña

We were looking for a restaurant when we came across this crêperie on a sunny day. Since, it was well past 13:20 in the afternoon, we decided to have our lunch here. This is a cosy crêperie situated right next to the main road. It also provided 3 small tables in the open partially) to enjoy your food under the sun! We ordered the formule €14) thé crêperie proposed us, which consisted of an entré, a plât and a dessert. The food was really good; however, I found the galette à bit hard for my liking. Other than that, there was nothing we didn't like. If you get a chance, don't miss to check out this crêperie !

4 /5 Reseña

Not much to say about this tiny perfectly formed Crêperie. I like places that say what they are and deliver. They did exactly that. Friendly but your typical not in your face French way. No hurry no rush and the menu just as one would expect full of fish and all beautifully cooked in yummy Galettes and a crepe dessert to die for. But do yourselves two favours. 1 Book I said small, and French know a good thing when they see one)and 2 leave the calorie count at the door. Otherwise if you are in the area then this is worth a go

5 /5 Reseña

We love this crêperie it’s our favorite . Charming welcome always from Magali and Vincent. Lovely atmosphere and quirky decorations. Always lots to look at. Good choice of galettes and crepes as well as Breton sausages and cider. Thanks you for always making us so welcome. Sue and Jez.

4 /5 Reseña

Buckwheat flour is used to make these delicious dinner crepes. These are not dessert crepes! The fillings are savory, with French sauces and local foods. Yum!

5 /5 Reseña

A lovely local creperie with a great variety of choice. Wonderful service. Recommend highly! Nice atmosphere!