I don't understand Crumble Top. I'd seen a lot of people posting about this place, so decided to try it. I have to say it was the worst crumble I've ever eaten. My dish felt like two tablespoons of tart stewed rhubarb and apple (good) that was cooked separately to being in the crumble, so not integrated at all. On top, there was an inch of super-dry oats, that as I mentioned didn't integrate with the fruit below. When you cook this dish at home, the moisture from the fruit actually interacts with the underside of the topping. When you whack it under a grill, it simply doesn't happen.
Vanilla sauce was fine but a bit bland and too thick to pour, and the pandan and coconut ice cream looked s...
I don't understand Crumble Top. I'd seen a lot of people posting about this place, so decided to try it. I have to say it was the worst crumble I've ever eaten. My dish felt like two tablespoons of tart stewed rhubarb and apple (good) that was cooked separately to being in the crumble, so not integrated at all. On top, there was an inch of super-dry oats, that as I mentioned didn't integrate with the fruit below. When you cook this dish at home, the moisture from the fruit actually interacts with the underside of the topping. When you whack it under a grill, it simply doesn't happen.
Vanilla sauce was fine but a bit bland and too thick to pour, and the pandan and coconut ice cream looked s...
No entiendo desmoronada. Había visto a muchas personas que han publicado sobre este lugar, así que decidí probarlo. Tengo que decir que es la peor derrumba que he comido. Mi plato se sentía como dos cucharadas de ruibarbo y manzana grammed de tarta, que se cocinaba por separado para estar en la cresta, así que no se integró. En la parte superior, una aduana fue una avena súper seca que, como ya he mencionado, no se integró con las frutas a continuación. Si cocina este plato en casa, la humedad de las frutas realmente interactúa con la parte inferior de la cubierta. Si escuchas bajo una barbacoa, simplemente no sucede. Dolor
Dolor
La salsa de vainilla estaba bien, pero un poco de moda y demas...
I don't understand Crumble Top. I'd seen a lot of people posting about this place, so decided to try it. I have to say it was the worst crumble I've ever eaten. My dish felt like two tablespoons of tart stewed rhubarb and apple (good) that was cooked separately to being in the crumble, so not integrated at all. On top, there was an inch of super-dry oats, that as I mentioned didn't integrate with the fruit below. When you cook this dish at home, the moisture from the fruit actually interacts with the underside of the topping. When you whack it under a grill, it simply doesn't happen.
Vanilla sauce was fine but a bit bland and too thick to pour, and the pandan and coconut ice cream looked s...
Reserva una mesa ahora
La idea de este establecimiento me había interesado realmente, así que decidí darle una oportunidad y continuar en el caso. Dolor
Para ser honesto, la crumble-top parece estar involucrada en la marca y el embalaje de sus productos todo el tiempo. La caja era agradable, bien presentada y limpia con una pequeña boquilla perfecta para tus especias elegidas. Desafortunadamente, la alabanza termina el alabanza.
Solo puedo asumir que es problemas para hacer algunas de las marcas del rugido que los altos ejecutivos de Crumble han decidido hacer que todos los tamaños de las porciones sean ridículamente pequeños y todos los precios ridículamente altos.
El sobre cada gusto del producto no fue tan ma...
The idea of this establishment really had me interested, so I decided to give it a go and get deliveroo on the case.
To be honest, Crumble Top seem to have put all their time into the branding and packaging of their goods. The box was lovely, well presented and clean with perfect little die cut slots for your chosen condiments. Unfortunately though, this is where the praise ends.
I can only assume that in an effort to recoup some of the money haemorrhaged on branding that the Crumble Top executives have decided to make all portion sizes ridiculously small and all prices ridiculously high.
The over all taste of the product wasn't too bad but the $30+ cost of a tiny crumble and shake really l...
This dessert bar is on King Street near Missenden Road. Their main offering are crumbles with a choice of topping, sauces, and ice cream. The service is super friendly and really nice. Order at the counter, make payment and if eating in, pick a table and they'll bring it out to you.
It was a great dessert to have as it was a cold evening and just the thing to warm you up. I had the Granny Smith & Cinnamon, Oats & Spice, Vanilla Custard, And Toasted Coconut Ice Cream. It was a wonderful combination and a pretty good version of apple crumble. The custard and ice cream brought in extra flavour and moisture to the dish.
Headed over to Crumble Top after dinner tonight, Interesting place where you design your own crumble from the menu and they make it right there for you.
Opted for the apple cinnamon with oat and spice crumble for the topping. Came out nice and fresh, apple cinnamon with oat and spice turned out to be a nice combination. Had a side of Belgium chocolate ice cream to finish the dish.
Reserva una mesa ahora
This place is awesome! So many different options to pick from! Love that you can customise your own crumble! There's something for everyone! Instagram worthy! Staff are really friendly and welcoming! 5 stars!
I don't understand Crumble TopI'd seen a lot of people posting about this place, so decided to try it.
Chocolate Sago And Chia Pudding (Vegan And Gf)
Chocolate Peanut Butter Cheese Cake (Small)
Chocolate Peanut Butter Cheese Cake (Large)
Pumpkin Honey And Cumin With Crusty Bread
White Chocolate And Raspberry Pudding
Glutan Fraa Double Chocolate Brownie
Tarta De Queso Con Cuajada De Limón
White Chocolate & Raspberry Pudding
Flourless Lemon And Rhubarb Cake Gf
Lemon And Berry Cheesecake (Small)
