da Primo - Reservar una mesa

before 2 days we decided to take on our long ski tour here in the railway station restaurant in bever a small stärkung to us.The weather was unfortunately not quite suitable for the beautiful outrage, and so we took place inside.A dame of the service we knew, due to their friendly art, already from previous years.After looking at the menu we decided to have all served for pasta dishes,my better half

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Four of us are travelling in Switzerland and spent 2 nights in Bever and had dinner here each night. The pasta is fantastic as was were the meat dishes. And the caprese salad. The place was filled both nights with locals, a sure sign of good food.

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if in the engadin we like to visit the da primo and enjoy the good kitchen. Good value for money, also with very tasty specialties from the region, varied map and very, very friendly service. We're happy to come back! so.

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the best price-performance ratio in the Engadin.All feed very well and freshly prepared. varied menu with local specialties.

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we had fine local specialties. in stübli it is nice quiet.The service was very friendly and the wein fine.

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