Da Raffaele - Reservar una mesa

already as a huber (formerly pächter des schlossrestaurants donzdorf) pächter des restaurant ingwer was, I had to eat there sometimes in the evening. his time was there, thanks to a juicy moose rise, then quite short and he preferred to raise a bone at the lower sea. now, after whoever staudenmayer is the new, I finally made it into the feeder. the locality is distributed over two spaces, of which the front area is clearly larger and the adjacent area acts similarly to a next space. in this we also made a place because the background music in the main room was too loud. Not to know that it is so loud in the next room, we later asked to be quieter. I was not so warm that I could sit in an unh...

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we were here for the first time today. I have eaten cozze nella salsa al vino bianco and then spaghetti gamberi excellent. the gamberi triggered with the head. we drank an excellent amarone from the irregularity that was not listed.

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from the environment are to eat and service was all great. we are happy to come back and we can also recommend

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for over 20 years the best pizza and natural fish dishes as well as nudes of all kinds

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was totally good and very pleasant. at any time. high quality owner with top hosting.

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