Das Flokal - Reserva de mesa

the flokal is the northernmost dining-local meadow. The donaustadt is not yet flooded by stunning local, so the flokal authorized is all the brighter.A very nice local with beautiful - mostly covered dining garden. very tried food, quite good kitchen (there is still space up; more mut !). but the chef comes from the patisserie, which are dessert *******; large portions. children's play corner; several beer varieties from the barrel (including murauer - nock !) good wine card, competent service- I was able to pre-cost the wine recommendation (buy bottle)! will surely go back to hang again., the 5 te star calls.

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the local in sweet well is a bit remote, but perhaps also very nice, quiet with garden, not raised and still good. the kitchen tastes exactly right for me and you chose a double approach, on the one hand floor-to-ceiling home food and on the other hand quite modern creations as a change - which, if I remember correctly, are also compared to two separate menu leaves. a personal plus has earned the waiter who had found us in the summer in a bike tour a good sitting place, next to which we could also take off inconspicuously, but directly next to the bikes.

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the flokal is a really nice, fine restaurant with selected and fresh food. it has a small menu for happiness, which always suggests fresh. very beautifully dressed dips, also partly unusual, new variety of tastes, i.e. new compositions that you do not know. since December the food tastes even better than before (as far as I know the former cooks of a very high-lifted restaurant.) we always like to come to a cozy stay here. also the service and the chef do not leave a reason to complain.ALLES in everything top!

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eating in the flokal is really very good, no matter whether swirling roast or natural carving, the meat is tender and soft. the spare ribs are excellent, but the small portion really corresponds to a child portion. the staff is very friendly, the restaurant nice. Reserva una mesa ahora

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for a beer might be fine,which could not convince.This was the second visit, a third is rather unlikely.If the standardized card is not too long,it would be nice if the seasonal card compensates this and all the feeds are available.

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excellent kitchen, super taste composition, great dressed, unique! you don't think that's what's going on here. look forward to the summer when the garden is opened.COMPLIMENT to you kitchen! you are great!

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we were looking for a local and were pushed to the flokal by an infestation ( tripadvisor). good food, prices fit, also seems to be nice out there (in the jaennial less) - we like to come back.

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nice accommodating service. small map with fresh regional food to reasonable trips. Finding the restaurant is a bit difficult, but it is worth it. (respect opening hours! mo. di. ruhetag.) Reserva una mesa ahora

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we always eat super good here! also the ambiente in summer outdoors is very cozy. the kitchen always offers something new, as well as the classics here, spareribs

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super load, the wet is young and takes care of its guests. Despite the somewhat remote location a super tip. eating tastes and is good.

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