De La Loire Fabien Raux

Visit yesterday, menu 7 courses. A refined cuisine. Nice flavors, extra juice. It's a good deal. Warm service. Very comfortable. I sincerely think the chef deserves a star in the red guide for the quality of his kitchen. It remains to work the service that even if it is hot, it was not tired at the level of a Michelin star. For example, think about picking bread crumbs, think about anticipateing the wishes of customers like the bread basket. These are some settings to make in the room, but once all this is done, I'm sure this restaurant will be hungry

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We are flattered and very happy with Fabien's arrival and his team... What pleasures!...By their welcome and the quality of their dishes that decorate, they refresh their creativity the "great regional cuisine"... MERCI

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A very good time of great gastronomy with lots of different flavors a chef at the height and a team of room at the top bravo to them and good luck ....

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Beautiful experience in a sumptuous setting. Refined gourmet cuisine, perfect reception and service, beautiful cellar. To visit emergency.

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Extraordinary menu 5 times to 65 € original, very fine, impeccable service, warm welcome to discover I recommend!

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