De l'Art ou du Cochon

a little break at noon on the Thursday of the ascent, we were dried by the menu of the day at 15€. But when we paid it was not the same price! and yes the slate was always out but we were a holiday so the price was not valid. It's still really not correct to attract people by posting the prices of the week, and to charge the price of the card, knowing that we were not even introduced the card. However, the service and the kitchen were delicious.

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ultra-replicative plates, fresh and well-cooked local products, we felt the passion of the cook and its taste of beautiful plates visually and tastefully! The patronage is soft and discreet, its reception and services are perfect to crown everything. prices are low compared to quality, the card is not ultra-provided, but also the quality and freshness of the products. Too bad we lived so far. beautiful decouvert to share

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we ate very well on this pretty little terrace! We were so sure to fall in the middle of this tiny village. The welcome is also very good. My entry was subtle (original gaspacho with a sorbet) and butcher's plate with risotto with red wine at the same time copier and excellent. bravo !!!

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perfect kitchen with great finesseand precision of influence of the world ... france asie .trèsfragrant and fresh products

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The table is excellent, the nickel rooms, and the very nice owners. A very good step in ardèche.

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