dell'Angelo Albergo

another good example of a Swiss gastronomy located in the lower end. without focusing on the horrendous prices (pizza prosciuto 25,.-) I can't stop shaking the head just amazingly. I stayed on the occasion of the moon and stars concert in locarno. in the restaurant I wanted to order a pizza prosciuto. I wanted to swirl and garlic. I am apologising for this high-fat wish. the answer of the genervten waiter (miguel) was clipp and clear. the pizza is as on the map. any additions or changes are not possible..I am convinced you have been better served with any other restaurant in locarno.Ruhe in peace Swiss gastronomy and customer friendliness

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I ordered the Coniglio alla cacciatora (rabbit casserole) with polenta and green beans. The rabbit was excellent. Unfortunately the green beans were really overcooked. I had 2 glasses of red wine by the glass the (only 2 on offer) and both were average quality. The main course was 18.50chf which is about 10chf less than most restaurants in town so for that reason it gets 4 stars.

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It's a shame to call such a piece of puff pastry and tomato paste a pizza. This is definitely an abuse to sell something as ugly as pizza. I have the feeling I recently caught the employee buying a frozen pizza at the Coop (next door). Nevertheless, there was a wonderful atmosphere in Locarno's old town.

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yeah, it could be better. Dough burnt on the tannin and raw inside. Even the tomato sauce was dry. It arrived quickly but the pizza tasted like a baked pizza.

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Good prices, gentle waiters, many options in Italian Food, Ossobuco excellent! Pizza okay. Just try it! You will have for your money. Cheers

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