We enjoyed a lovely breakfast here this morning in front of a real wood-burning fireplace in this warm, inviting, cozily decorated little gem of a restaurant, nestled in a long, winding staircase full of flowers and greenery. Had the weather been nicer, we could have eaten outside on a terrace overlooking part of the city.They use lots of natural and local ingredients (including eggs from hens who reside in a lovely little garden outside on one of the restaurant's terraces). We enjoyed tea (loose leaf in a personal pot), delicious regional juice, fruit salad, croissants with honey and stellar house-made marmalade, eggs (the scrambled egg was the best I'd ever had!), seed buns fresh from the...
I stopped here at the recommendation of a clerk at the local bookstore, and am I happy she told me about this place! I found a nice (and small, but perfect size since I was alone) table on one of the outside terraces that overlooked the city and river below. Within a few minutes the waitress came out to get my order and upon my advising her I didnt speak German, she easily translated the menu for me and offered to help with anything else I had questions about. I had a filter coffee drink, the small size which was definitely a good amount, with steamed milk on the side as well as a bite of brownie or chocolate cake. For lunch I ordered a savory crepe with minced meat, veggies, and beans with...
I have been to the Pause a couple of times now and I am always surprised by the excellence of the food.The restaurant aspires to use goods from preferably organic and local produce.They have quite a few vegan choices. The food is prepared with lovely care and the atmosphere is inviting. The portions are normal and the price is adequate.The staff is always nice, but can sometimes take a few more minutes than you might be used to since they are a bit understaffed in summer.I recommend to sit at on of the small tables outside - especially in summer.Try the homemade icetea and the hummus with the homemade bread - it is heavenly!
Die Pause is truly one of my favourite corners in Marburg. It is cozy, warm, and welcoming, but I wouldn't call it homely. Rather than that, it always gives me the feeling of a celebration. Portions are rather small, but every bite is a huge delight. All ingredients are noticeably fresh and bio, and most come from the surrounding region of Hesse. My favourite dish is warm goat cheese on a bed of caramelised apples and pears. Heavenly!
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I can only give four stars, but would give five if I could. this place is so sweet! very cozy furnishings and a beautiful view. I think it would be great to sit outside if the weather allowed. I had a milk cappuccino that was really nice, and the waitress gave me a glass of water without asking what I was very grateful! I was not hungry so no food ordered, but there were some vegan options that sound great.
It is really nice to sit outside. They have drinks, snacks and some other dishes. There was one vegan cake. They had hot chocolate with oat milk for 3,60 which was a bit expensive but nice.
The food was delicoius and everything homemade, as a Vegan I had more choises than other restaurants. The atmosphere and service are really nice.
To us the best place to eat vegetarian food in Marburg for lunch. Great variety, great juices and friendly service.
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would give 5 stars if I could. very sweet caffeine with delicious breakfast and very good coffee.
cozy ambiente. a great choice of vegan cake. cappuccino was with milk of oats. very nice service.
