Dockside - Reservar una mesa

Ok, second stop in under the new ownership and second disappointment. We came in for happy hour and they were out of the happy hour special drinks! No rosè, it was Pino Grigio, no miller light draft, no modello at the front bar. Ugh the poor bartender had to run to the back bar to find a working draft. Food was adequate. We had the happy hour Bang Bang shrimp and calamari. It was OK but for $10 each, but it was Jersey shore tourist trap quality. If the guy with the glasses and the cross necklace is the manager then he needs to step up and help his staff. Kegs kicked, retap one, etc. Instead he spends his time on his phone or flirting with the staff. There is a reason the inlet is empty and o...

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Very very disappointing.. The bartender was so In properly dressed she might as well I've been naked. My martini was so watery.... Even though she barely spoke or understood English I politely asked her to make the second one stronger and it was barely better. I received the Caesar salad, which barely had any dressing on it, and the Romain was all the inner yellow Romain. The tuna on the salad ...though it was cooked properly, the portion was so very small. So sad I used to love this place

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The owners changed. The quality of food is definitely not worth the price. The clam chowder was mediocre and when I ordered the 18$ fried calamari! It was chewy and tasted stale. Would not come back. The ambiance was lonely and the whole place was pretty empty on a Wednesday afternoon. I've eaten here before the owners changed and everything was absolutely crazy delicious. Doesn't seem like the new owners are concerned with food quality.

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Food and ambiance was great the views of all the happy boaterd Service staff was great. I never needed to ask for my water to get filled they would fill it up as soon as it looked low Food was also great loved this place I will be back with my whole family great time and people there GrouperInlet Clams

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Above average breakfast sandwiches, tasty lobster rolls, good crabcakes, pleasant staff. Who doesn't love to dine by the water?

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