Domaine Château Du Faucon

Great surprise. By crossing the corridors of the Hotel du Château-Fort, we finally arrive at La Tour d'Auvergne, finally the Principality. In the menu of the day, plum, Iberian pork cheek cooked low pressure. Delicious. Smiling service and prices quite correct (especially in relation to Belgian prices! .

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I go regularly to this hotel and so to this restaurant and every time I've been conquered. A menu consisting of a lover, an entrance, a dish and a dessert. A great service and a top show. Enough, you get out of the restaurant and you don't feel heavy.

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A charming restaurant, the person is very smiling and effective. Meals in love I advise to take on the map to discover little treasure for your taste buds.

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Very good service, warm welcome and very good cuisine. I strongly recommend going to eat.

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