Dos G - Reservar una mesa

on a very busy Friday night, service was slow to start, easy because they were short, and we forgive customers. the rest of our night was great, we were very happy to get a table anyway and all the staff were friendly, helpful and hard working. eat amazing, loved the tempoura garnel and turbot, only we wish space for dessert!

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great food, service and atmosphere! must sort out the design that comes through the windows in winter.

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and excellent place to dine very professional service and tasty variety in set menu keep it on

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excellent eating on a very inexpensive Sunday menu (22€)

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Went for my wife birthday 16 june outstanding

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