Had a lovely lunch here with friends who we had not seen for years. The smaller towns in the Haute Garonne are not renowned for gourmet experiences. And in any case there are not many restaurants open on Monday. Du Gout a la Toque is in the centre of Leguevin, in the part of town that is partly pedestrianised. We had no difficulty finding parking (free, on the street). We had made a reservation, and glad we did so. The restaurant has about two dozen covers on wet days, and it filled up. Locals, families, regulars seemed to be the main customers. The four of us opted for the simple menu du jour: 3 courses for €13.50. First course a fresh vegetable pot with creamy mild goat cheese; followed by...
we arrived at this restaurant with my little girl because there are very good reviews and no sanitary passes necessary. I am very surprised that some are discontented, which proves that they like to be deprived of liberty. The restaurateurs are not here to blur people supposed to be responsible. We were very well received by the staff. a fast, very good service with a reasonable price. the card is limited, which is a very good point according to the chief etchebest. a beautiful perfect entrance with a goat-based onctuosity and a carrot purée underneath, quilt and cider sauce very good. chocolate mousse with cardamom and its crumble on the top, excellent combination. thank you for your friend...
Une adresse que j'adorais mais qui perd en qualité en voulant accueillir trop de monde à midi. Le plat m'a été servi 50 minutes après être arrivé, la papillote de poisson comprenait 3 morceaux de poisson alors que ma collègue en avait 7 ou 8. Le dessert a dû être mangé à la va-vite car l'heure tournait et pour ne pas arriver en retard au travail, nous n'avons pu prendre le café. Quel dommage. Je suis sortie avec la faim et en ayant passé mon temps à attendre pour au final manger très vite.
What a great place. smart kitchen, fresh products, quick service and very agrable. full of beautiful surprises for this small village center restaurant. The chief is sharp as an ex-offering knife. A ceviche of an encornets arm that made me feel as much taste buds as my eyes. a mouse of lamb confite accompanies with pure everything that is more honnte and a rconciliation with the cauliflowers cooked with lots of ids. a l'anglaise et plancha merci pour ce moment super sympa et a bientot.
Reserva una mesa ahora
I live there. Plenty of people here told me that restaurant is made of quality.I had lunch there for the first time a week ago.Now I have to go back for the evening diner.The plat du jour was perfect. The quality is there.Price at noon perfect.
So! You're a bachelor, a smiling and pleasant staff. a quiet atmosphere but not a cemetery silence. and the kitchen! Unbelievable, a delight for eyes and taste buds! All for a reasonable price is perfect.
We were surprised by the pricey evening menu 32€ or 37€, but when the food came we were blown away by the quality and presentation. Absolutely delicious.
an extraordinary and inventive kitchen. We have been regaled and the word is weak. Thank you.
Reserva una mesa ahora
warm and warm welcome. all products are fresh, cooked with finesse. A party!
Disappointment. that it's not open at night on weekends
Potager De Légumes Frais Avec Fromage De Chèvre Crémeux Doux
Choux De Bruxelles Cuisinés À L'anglaise Et À La Plancha
Espadon Grillé Avec Purée Légèrement Épicée Au Curry
Souris D'agneau Confite Accompagnée D'une Purée
Canard Émietté Avec Pommes De Terre Parmentier
Quiche Avec Sauce Au Cidre Et Purée De Carotte
Mousse Au Chocolat Avec Cardamome Et Crumble
Tarte Aux Pommes Nappée De Caramel
Céviche De Bras D'encornets
