Due Amici - Reservar una mesa

I'm not one to write reviews, but I want to encourage Due Amici to make some simple changes that would make a big difference. Temperature in restaurant was cold. Menu is overly complicated, and long, and hard to understand. Getting a side order of pasta became an ordeal. The food does not disappoint, but after a long meal, with a good amount of waiting, we exited the restaurant and not one of the four (yes, 4) staff members at the front podium looked up to our group to smile and say thank you. It's the little things. The food, as I said, is terrific.

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The pasta fagioli is white and at first I was hesitant. I can say it is in top 3 best I have ever had. Beyond delicious. There is some constructive feedback however. I went to drizzle some table olive oil in the soup and the oil was flavorless, literally. A little upsetting when penne vodka costs $28 and saltimbocca costs $30, no salad, no pasta. You would think a good EVOO would be on the table for dipping bread, soup, etc. Otherwise, the food is really, really good!!

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We dined at due amici again last night and everything was top notch as always. Theres wasn’t a bite of anything I didn’t like. Yum yum.

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Food prepared perfect. Waitress attentive and friendly.

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Always delicious great service

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