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"Went there for a girls' lunch. Great and tasty food with pleasing presentation. Good wine list and hot coffee. Friendly service with smile. We will be Back!"
Teléfono: +61892280123
Dirección: 662 Newcastle Street, Leederville, Perth, WA, 6007, Australia
Reserva, Reservación
Ciudad: Leederville
Sitio Web: http://www.duende.com.au/
Miércoles: 12:00-00:00
Jueves: 12:00-00:00
Viernes: 12:00-00:00
Sábado: 12:00-00:00
Domingo: 12:00-22:00
Platos: 10
Categorías: 5
Reseñas: 5029
Gran comida y servicio aquí. Tapas que pedimos vino relativamente rápido. Tuvimos el Cerdo Y Queso (cerdo tirado y Mahón Bechamel Croqueta), Garbanzos Noqus (garbanzos y patata, tomates de reliquia, mantequilla de chipotle y queso Oaxaca), Risotto de Marisco (Paella inspiró en Risotto con almejas, mejillones y langostinos, Chorizo y Chilli Petróleo), Ceviche (pescado fresco curado del mercado, caldo de tomate jello, mousse de aguacate, chiles y cítricos), alitas de pollo (alas de pollo especiadas y aderezo de suero de leche), ventre de cerdo (vientre de cerdo de piel crujiente, piñas ahumadas, chicharones), Y el especial de la noche, pizzas de los hombros de cordero. No se pudo encontrar n...
Great food and service here. Tapas we ordered came relatively quickly. We had the Cerdo y Queso (pulled pork and mahon bechamel croqueta), Garbanzos Noqus (chickpea and potato gnocchi , heirloom tomatoes, chipotle butter and oaxaca cheese), Risotto de Marisco (paella inspired risotto with clams, mussels and prawns, chorizo and chilli oil), Ceviche (cured fresh market fish, jellied tomato broth, avocado mousse, chilli, and citrus), Alitas de Pollo (spiced chicken wings and buttermilk dressing), Ventre de Cerdo (crispy skinned pork belly, smoked pineapples, chicharones), and the special of the night, lamb shoulder pizzas. Couldn't find anything to fault. They were yummy. For dessert we had t...
Gran comida y servicio aquí. Tapas que pedimos vino relativamente rápido. Tuvimos el Cerdo Y Queso (cerdo tirado y Mahón Bechamel Croqueta), Garbanzos Noqus (garbanzos y patata, tomates de reliquia, mantequilla de chipotle y queso Oaxaca), Risotto de Marisco (Paella inspiró en Risotto con almejas, mejillones y langostinos, Chorizo y Chilli Petróleo), Ceviche (pescado fresco curado del mercado, caldo de tomate jello, mousse de aguacate, chiles y cítricos), alitas de pollo (alas de pollo especiadas y aderezo de suero de leche), ventre de cerdo (vientre de cerdo de piel crujiente, piñas ahumadas, chicharones), Y el especial de la noche, pizzas de los hombros de cordero. No se pudo encontrar n...
Why didnt i visit this place sooner? We ordered a range of tapas on a Sat night. The oxtail in the bao was tender, could have done with a lil more seasoning and spice but the bao was deliciously soft. The white fish ceviche was delicious, although i would have liked a lil more citrus personally. The pork belly was just Yumm... a thick cut but yet so tender and the Paella inspired Risotto, Wow!! This brought me back to Barcelona. I'll be back just for that. For dessert, we had the Choc Terrine & Duende Mess and even tho im not a big fan of meringues(usually too sweet), the Duende Mess was delicious, well balanced acidity & sweetness. The Choc Terrine was quite interesting with the ca... Reserva una mesa ahora
Great food and service here. Tapas we ordered came relatively quickly. We had the Cerdo y Queso (pulled pork and mahon bechamel croqueta), Garbanzos Noqus (chickpea and potato gnocchi , heirloom tomatoes, chipotle butter and oaxaca cheese), Risotto de Marisco (paella inspired risotto with clams, mussels and prawns, chorizo and chilli oil), Ceviche (cured fresh market fish, jellied tomato broth, avocado mousse, chilli, and citrus), Alitas de Pollo (spiced chicken wings and buttermilk dressing), Ventre de Cerdo (crispy skinned pork belly, smoked pineapples, chicharones), and the special of the night, lamb shoulder pizzas. Couldn't find anything to fault. They were yummy. For dessert we had t...
Why didnt i visit this place sooner? We ordered a range of tapas on a Sat night. The oxtail in the bao was tender, could have done with a lil more seasoning and spice but the bao was deliciously soft. The white fish ceviche was delicious, although i would have liked a lil more citrus personally. The pork belly was just Yumm... a thick cut but yet so tender and the Paella inspired Risotto, Wow!! This brought me back to Barcelona. I'll be back just for that. For dessert, we had the Choc Terrine & Duende Mess and even tho im not a big fan of meringues(usually too sweet), the Duende Mess was delicious, well balanced acidity & sweetness. The Choc Terrine was quite interesting with the ca...
I have been here multiple times, every single time I have been greeted by exceptional staff members who genuinely want to help. The wine selection definitely is a great addition and has an excellent selection to offer. I have been and completed the degustation as well, which was perfectly timed and each dish was complimenting and unique. Overall, I love coming here and have never had an issue, highly recommended !
Va a demostrar que puede tener una experiencia ordinaria en un restaurante altamente calificado. Lista de vinos de Wierd de la que una persona con un conocimiento más que el promedio luchó. DJ Pinot a $ 65 fue horrible. Brillante también desagradable y una estafa. Sloppy OxtAil y Belly de cerdo. Cordero seco y sobre cocinado. Comida menos que sorprendente. En general, muy pobre. Al menos es relativamente barato. Reserva una mesa ahora
Goes to show that you can have an ordinary experience at a highly rated restaurant. Wierd wine list from which a person with more than average knowledge struggled. DJ Pinot at $65 was awful. Sparkling also unpleasant and a ripoff. Sloppy oxtail and pork belly. Dry and over cooked lamb. Food less than startling. Overall very poor. At least it's relatively cheap.
