Dulce Artisanal Pastry

I have been following Dulce Artisanal Pastry for years now on social media but had yet to venture inside. Either I didn't have time before, wasn't in the area, or was telling myself I didn't need to eat pastries there was always an excuse I made. Finally, it was the perfect time, a beautiful day, and we were right around the corner. I have had my eyes on their artisanal pop tarts for years, so that was what I was most interested in seeking. We first browsed the window and I saw the pop tarts , along with chocolate croissants. We entered the bakery and were greeted by an employee at the register. I asked about the pop tart flavor and tried to get my bearings, as everything is unique. You know when you go somewhere and feel like they expect you to know exactly what you want? Kind of like Starbucks, where you should be prepared with your order and go quickly? That's the vibe here, even without a single other person in the bakery. I glanced quickly at the case and ordered the almond plum pop tart and a chocolate croissant. My husband ordered the caramel pecan blondie. He tried making a joke with the employee, but it didn't land. Trust me, I get it, he's not that funny, but it felt as if they're annoyed. No smiles. No warmth. Just strictly business, which is odd for a bakery selling such lovely pastries. We didn't eat our pastries until the next morning, so it's our fault they didn't taste fresh, but they didn't wow us. I was hoping there was a reason for the pretentious vibes and they would blow me away with their delicious, one of a kind creations. Sadly, no. I wanted to love my experience so badly after being a social media fan for so long, but it wasn't meant to be. I also RARELY give low reviews, so understand I am NOT a complainer by any stretch. I love everything and give everyone a fair chance. If I'm in the area again I will come back and see if maybe it was just an off day for the staff. If so, I will update my review for sure.

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My husband and I stopped in one day a few years ago while strolling in town. It was our first visit but not our last. On subsequent visits to town, we tried to resist going in but who could resist the absolute best cookies they ever had? The peanut butter and the chocolate chip are amazing. We have also tried their croissants, breads and pastries and they did not disappoint. This little place is one of our absolute best finds.

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Their croissant is nothing special i think they either added some egg wash on top or burnt it slightly. Either way, it’s not pull apart soft yet still flakey. The pecan maple croissant was very good. The gruyere and onion danish was very nice. The baguette is holey as it should be, but a bit too dense and the bottom was jaw ache chewy.

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I’ve been to Dulce on 2 occasions, on trips over the bridge from Philly. I’ve found their staff approachable, even welcoming, and their assortment somewhat plentiful for the time of day (after 12:00) both times. I’d recommend. They’re fairly conveniently located as well. And with abundant parking in the rear, what’s not to like?

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Great place. Excellent selections. Their espresso shots are delicious. Their iced coffee hit the spot. So did the croissants. Great location along a charming strip.

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