East Coast Wings Grill

The food at ECW+G is consistently good. However, our initial experience was less than satisfactory. Upon arrival, we were seated and noticed that many tables were still dirty. The waitress in a blue shirt seemed to ignore our request for a clean table. We waited for about 15 minutes without being greeted, despite the waitress with the blue shirt passing by multiple times. Eventually, another waitress named Ashley S. apologized for the oversight and took excellent care of us. It is worth noting that the previous waitress continued to give us unpleasant looks and appeared to pay less attention to another table with customers of color.

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The East Coast is known as the sauce king when it comes to wing joints! With so many heat combinations to choose from, there are hundreds of options available. I typically order boneless wings here to really soak up all the delicious sauces. Their side salad is consistently good as well. During my last visit, I decided to try the boneless wings coated in the new Voodoo Ranger IPA BBQ sauce. The sauce was fantastic!

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The server was very friendly, but the menus had food (lettuce and sauce) stuck in between the laminated pages. The floor was extremely sticky in the restaurant and even in the bathroom. I decided to order the lettuce wraps, which were delicious.

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Food be good when fresh out but the staff in the kitchen be in a rush to clean up while customers are ordering food. So unprofessional management needs put a stop to this till restaurant is closed

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This is definitely one of my go to spots for fresh, delicious wings. The service here is excellent. Most times I look for Jada, Austin..

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