East Village - Reservar una mesa

we have tried to reserve the dach for our engagement party. the constant attempt to get information about their functions were difficult with poor communication from the function manager. we have confirmed with the hotel that we would like to book on a specific day what they have confirmed was available. we had only one last question about the booking form before we submit for which no body came back after several emails and phone calls. 1 week later they informed us that they booked in another group about this week. if this is above the booking, I would hate to see which height of the service would be provided on the day. for which they charge a mandatory 10% service fee!

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it is a great space that is easy to shape at night with a beloved, work drinks, function or poker night and play at night! as much to love about the place as every floor tries to build it own identity under the same kitchen. it is a relaxed casual lad’s lad art of space that is easy, portable and not pretentious that I like. the newly renovated roof bar above is a large space with couches, barstools and also offers seating. the cocktail master behind the bar in this night was chris and he compiled 5 cocktails (rondo splash, birds of paradise Rum/vermouth dazzle, **** mary, the tabasco with their own Siracha house...read more

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3.5/5 the roof area is a beautiful intimate bar/restaurant that feels separated from the hectic of the cbd. they get a great view of the city, if they can also get a window seat from which there is a lot. burgers are good; especially liked the sortiment of the vegetables in the village of burger, but nothing to write home and are a bit overpriced, even if you look at the recording of fritten.

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3.5/5 we came here for the roof terrace bar and winter experience. it was very nice and cozy with the lights and heating. the most interesting escape was the smokey cumbed camembert. it was beautifully presented and very aromatic. Eating and drinks were quite generic and was ok. service was prompt and the staff was friendly. it would be nice to come back for drinks in the summer.

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br/> we came here for the roof terrace bar and winter experience. it was very nice and cozy with the lights and heating. The most interesting escape was the smokey crumbed camembert. it was beautifully presented and very aromatic. Food and drinks were quite generic and was ok.Service was prompt and the personal was friendly. It would be nice to come back for drinks in summer.

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