The restaurant was crowded on a Tuesday night, and the noise was overwhelming and relentless. The octopus appetizer was enjoyable, but the escargot fell flat. The highlight of the meal was definitely the Peking Duck. The filet mignon was cooked perfectly but lacked seasoning. The ratatouille was nice, while the potatoes gratin was just average. The Grand Marnier and pistachio soufflés were well-prepared but didn't have the flavor we were hoping for. We left with a headache from the noise and $400 less in our wallets. We won't be returning.
Our server took quite a while to approach our table initially to take our drink orders, and it took even longer for them to come back for our food orders. Additionally, my steak was cold! I felt too embarrassed to send it back, but it definitely wasn’t hot. The portion size of the Pomme Potatoes also made me laugh out loud because they were so tiny. I get that fancy restaurants often serve smaller portions, but it came on a really tiny plate. On a positive note, the dessert was the highlight of the meal.
We had dinner there on my wife's birthday on 10-15-24. I splurged for paying for a window view and a dozen roses waiting for us at the table. Our server, Roman, was fantastic, with good wine and food recommendations, and letting us linger for a nice time over our initial drinks before the food serving. The scallops appetizer and king filet, with the chocolate souffle desert were all delicious. Not cheap, but absolutely worth it for a special occasion!
What an incredible experience! I highly recommend spending a bit more for a table with a view of the Bellagio fountains. Our server, Howard, took care of all our needs and was fantastic. The entire staff was friendly and accommodating. We celebrated our 25th anniversary, and it was the perfect setting!
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The experience from start to finish was excellent. Constantine was our server for a Birthday Celebration and we enjoyed his engagement with our table, his service and timing was impeccable . The food was excellent and the ambiance was perfect . This is my favorite restaurant in the Strip .
A must dining experience in Vegas. Pay extra for a window seat to get the best view of the fountains at Bellagio. The Souffle dessert takes some extra time to prepare so order that early. A truly exquisite dining experience!
Our dinner experience met and exceeded all of our expectations. All boxes were checked. The service, and food were as good as it gets. Could not be more please; highly recommend!!
Incredible experience. Food, service level, ambiance and food were more than 5 star.
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We return every year. Food, service, atmosphere and view are just fantastic.
Excellent service. Food Delicious, people were very friendly and attentive.
Old World Classic Escargots À La Bourguignonne, Butter Garlic And Parsley, Warm Pretzel Baguette
Surf 'N ' Turf, Filet Mignon, Lobster, Lemon Butter, Potato Gratin, Seasonal Vegetable $45
*Filet Mignon 8Oz, Cabernet Butter, Potato Gratin, French Green Beans Additional $18
Filet Of Mediterranean Branzino, Braised Black Rice, Crunchy Celery, Caraway Seeds
Chicken Suprême À La Savoyarde, Michigan Corn Flan, Petite Roquette, Jus De Poulet
Chicken Suprême À La Dijonnaise, Cave Aged Gruyère, Jambon De Paris, Mustard Jus
*Lobster Eggs Benedict, Creamed Spinach, Fingerling Potatoes, Hollandaise Sauce
Char Broiled Filet Mignon, Bordelaise Sauce, Potato Gratin, Seasonal Vegetable
Parisian Crêpe, Gluten-Free, Sautéed Greens, Wild Mushrooms, Cave Aged Gruyère
Alaskan Wild Black Cod En Papillote, Artichoke, Root Vegetables, Lemon Bercy
