Very pleasant frame that I discovered with two childhood friends and on the recommendations of one of them, in which a smiling and available staff evolves. We had chosen the same dish (Flamander carbon, the essential being elsewhere: remember our 60s 68: ... For dessert, by giving it the map of desserts, I let the waitress Ocean choose: the Marilyn!!! Vanilla ice cream, chocolate coulis and meringue bursts with Chantilly. Choosing who was unanimous with my two friends. I went through the negative opinions in particular before writing mine and, as far as I am concerned, I have of course consulted my guests to recommend this establishment for the following criteria: reception from your arrival...
Déjà, à table, nous demandons une carafe d'eau pour madame...la serveuse nous répond que cela n'existe pas chez eux !Plus tard, le steak à cheval que monsieur avait commandé SAIGNANT est arrivé ultra cuit. Avons demandé retour du plateau.... Et en revenant avec un autre plateau, la serveuse (chef !!) a fait la réflexion que j'aurais dû ne pas y toucher avant de commencer à le goûter. Comment voir le steak trop cuit, cache par l'œuf au-dessus ??Ce genre d'insinuation est tres désobligeant (le client paie pour ce qu'il a demandé et non pas au bon vouloir du restaurant).Une très mauvaise note à ce "Resto" est attribué.
On the spot, it's still about. The dishes are generous. However, the price is more of bistronomy than brewery. Nothing exceptional on the card. Attention: delivery steak in rubber mode, cold dishes, soft fries and not totally cooked. We have been delivered twice (an error can occur) but it, never again! It's not even worth a poor back. But this is 3 times the price!
Fast service, friendly staff and brasserie-style dishes are very good, to be done again. Made again this Friday February 24, same dish as in September (kebab on plate) but the meat ration reduced by half, too bad.... today April 11, 2024 a kebab and a very small fries 12 euros, it's excessive plus the kebab is not very good, tasteless, no taste...
Reserva una mesa ahora
Passing in the Pas-de-Calais or accustomed, a mandatory place to eat good fries, Americans and other burgers... The decor and warm atmosphere are inspired by American dinners. The waitresses are pleasant and the fast service. Go ahead, you won't be disappointed.
Good chip shop with a menu offering many choices Too bad prices remain high Allow €15 on average without drinks or coffee The place is themed Friendly
We treat each time. The waitresses are pleasant and listen to us. The atmosphere brings us in the '50s.
I love the kitchen, the atmosphere the decor but the beers are a little expensive,
Reserva una mesa ahora
Superb restaurant with 60s ambiance. The burgers are excellent.
Last night out with my friend Jean Louis who's not here today
La Côte De Boeuf (Viande Bovine D'origine Française)
Sandwich Américain Cheese Burger "Faluche"
Le Burger Suprême "Pain Ciabatta Bun"
Chicken Ou Fish Burger "Pain Sésame"
Corn Flakes Chicken's "Pain Sésame"
Le Tower Baguette Burger Chicken's
French Burger Pain Ciabatta Bun
Classic Burger "Pain Sésame"
Bruschetta Jambon De Bayonne
Cheese Burger "Pain Sésame"
